AEG BS730470MM User Manual page 29

11.9 Baking on one level:
Baking in tins
Food Function
Ring cake or True Fan Cook-
brioche ing
Madeira cake / True Fan Cook-
fruit cakes ing
Fatless sponge True Fan Cook-
cake / Fatless ing
sponge cake
Fatless sponge Top / Bottom
cake / Fatless Heat
sponge cake
Flan base - short True Fan Cook-
pastry ing
Flan base - True Fan Cook-
sponge mixture ing
Apple pie / Ap- True Fan Cook-
ple pie (2tins ing
Ø20cm, diago-
nally off set)
Apple pie / Ap- Top / Bottom
ple pie (2tins Heat
Ø20cm, diago-
nally off set)
Cheesecake Top / Bottom
Heat
1) Preheat the oven.
Cakes / pastries / breads on baking trays
Food Function
Plaited bread / Top / Bottom
bread crown Heat
Christmas stol- Top / Bottom
len Heat
Temperature Time (min)
(°F )
300 - 320 50 - 70
280 - 320 70 - 90
280 - 300 35 - 50
320 35 - 50
10 - 25
1)
340 - 360
300 - 340 20 - 25
320 60 - 90
360 70 - 90
340 - 380 60 - 90
Temperature Time (min)
(°F )
340 - 380 30 - 40
50 - 70
1)
320 - 360
ENGLISH 29
Shelf position
1
1
2
2
2
2
2
1
1
Shelf position
3
2