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PACOTIZING UNIT PACOJET 1 SYSTEM Item #: 39671 100% natural sorbets, ice creams and more with Pacojet in your kitchen! MORE TASTE MORE VARIETY MORE PROFIT WHEN COOKING BECAME SWISS Authorized Dealer...
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PACOTIZING UNIT PACOJET 1 SYSTEM Pacojet is unique food processor widely used by many famous chefs worldwide to produce a large variety of both sweet and savory recipes. Pacojet takes the work out of making quality superior frozen desserts. From 100% natural sorbets, made only from fresh fruit, to smooth ice creams which can be either full fat, yogurt-based or even dairy-free.
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PACOTIZING UNIT PACOJET 1 SYSTEM Here’s how it works: Take the frozen beaker (your recipe frozen to A hi-speed blade (2000 rpm) “shaves” an ...producing a creamy, very finely -textured end -22°C / -8°F) out of freezer and attach directly extremely fine layer with each revolution and product to +10°F(-12°C), the ideal serving temperature...
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PACOJET COMPARISON Pacojet Pacojet Pacojet Pacojet Junior 2 Plus Function Comparison Junior 2 Plus Programmable Automatic Repeat Function only for whipping √ Blade Locking System For Pacotizing® Blade / √ Coupe Set Chopping/Cutting (Coupe Set) √ √ √ Whipping (Coupe Set) √...
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PACOJET COMPARISON Compatible Accessories Comparison Junior 2 Plus Pacotizing® Blade “Gold-Plus” √ Pacotizing® Blade “Gold” √ √ √ Pacotizing® Blade “Standard” √ √ √ Coupe Set Plus √ Coupe Set Standard √ √ Pacotizing® Beaker √ √ √ √ Spray Guard √...
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