Zanussi ZOB22801XU User Manual page 10

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Top / Bottom Heat
Food
Temperature
(°C)
Biscuits /
140
pastry
strips -
one level
Biscuits /
-
pastry
strips -
two levels
Meringues
120
190
1)
Buns
Eclairs
190
Plate tarts
180
Rich fruit
160
cake
Victoria
170
sand-
1)
wich
1) Preheat the oven for 10 minutes.
Bread and pizza
Top / Bottom Heat
Food
Temperature
(°C)
White
190
1)
bread
Rye bread
190
10
Fan Cooking
Shelf posi-
Temperature
tion
(°C)
3
140 - 150
-
140 - 150
3
120
3
180
3
170
2
170
1
150
1
160
Fan Cooking
Shelf posi-
Temperature
tion
(°C)
1
190
1
180
Time (min)
Shelf posi-
tion
3
30 - 35
2 and 4
35 - 40
3
80 - 100
3
15 - 20
3
25 - 35
2
45 - 70
2
110 - 120
1
50 - 60
Time (min)
Shelf posi-
tion
1
60 - 70
1
30 - 45
Comments
In a baking
tray
In a baking
tray
In a baking
tray
In a baking
tray
In a baking
tray
In a 20 cm
cake
mould
In a 24 cm
cake
mould
In a 20 cm
cake
mould
Comments
1 - 2
pieces,
500 gr per
piece
In a bread
tin

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