Cleaning And Maintenance; Cleaning The Appliance - Smeg Classic Manual

4 Cleaning and maintenance

Instructions
Improper use
Risk of damage to surfaces
• Do not use steam jets to clean the
appliance.
• Do not use cleaning products containing
chlorine, ammonia or bleach on steel
parts or parts with metallic finishes on the
surface (e.g. anodizing, nickel- or
chromium-plating).
• Do not use abrasive or corrosive
detergents (e.g. scouring powders, stain
removers and metallic sponges) on
glass parts.
• Do not use rough or abrasive materials
or sharp metal scrapers.
• Do not wash the removable components
such as the cooktop grids, flame-
spreader crowns and burner caps in a
dishwasher.

4.1 Cleaning the appliance

We recommend the use of
cleaning products distributed by
the manufacturer.
Recommendations for cleaning the
cooktop
To keep the surfaces in good condition,
they should be cleaned regularly after use.
Let them cool first.
28
Cleaning and maintenance
Cleaning the cooktop
1. Pour some non-abrasive detergent on a
damp cloth and wipe down the
surfaces.
2. Rinse thoroughly.
3. Dry with a soft cloth or a microfibre
cloth.
Cleaning the cooktop grids, flame-
spreader crowns and burner caps
1. Remove the components from the
cooktop.
2. Clean them with warm water and non-
abrasive detergent. Make sure to
remove any encrustations.
3. Dry thoroughly with a soft cloth or a
microfibre cloth.
4. Replace the components on the
cooktop.
Continuous contact between the
grids and the flame can cause
modifications to the enamel over
time in those parts exposed to
heat. This is a completely natural
phenomenon which has no effect
on the operation of this
component.