Table of Contents
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We advise you to read this manual carefully, as it contains all the instructions for maintaining
the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
Contents
ORIGINAL INSTRUCTIONS
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Table of Contents
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Summary of Contents for Smeg Mista
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Page 1: Table Of Contents
5.3 Positioning 5.4 Electrical connection 5.5 Instructions for the installer ORIGINAL INSTRUCTIONS We advise you to read this manual carefully, as it contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com... -
Page 2: Instructions
Instructions 1 Instructions • Children must not play with the appliance. 1.1 General safety instructions • Keep children under the age of Risk of personal injury 8 at a safe distance unless they are constantly supervised. • During use the appliance and •... - Page 3 Instructions • Fats and oils can catch fire if • Do not open the storage they overheat. Do not leave the compartment (where present) appliance unattended while when the oven is on and still preparing foods containing oils hot. or fats. If fats or oils catch fire, •...
- Page 4 Instructions • Before performing any • Do not sit on the appliance. operation on the appliance, • Racks and trays should be switch off the power supply. inserted as far as they will go • Have qualified personnel carry into the side guides. The out installation and assistance mechanical safety locks that interventions according to the...
- Page 5 Instructions • Remove all trays and racks • Do not put empty pans or frying which are not required during pans on switched on cooking cooking. zones. • Do not cover the bottom of the • Do not use rough or abrasive oven cavity with aluminium or materials or sharp metal tin foil sheets.
- Page 6 Instructions Installation • The adjustment conditions for this appliance are shown on • THIS APPLIANCE MUST NOT the gas setting label. BE INSTALLED IN A BOAT OR • Have the gas connection CARAVAN. performed by authorised staff. • This appliance must not be •...
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Page 7: Manufacturer Liability
Instructions • Have the electrical connection 1.2 Manufacturer liability performed by authorised The manufacturer declines all technicians. liability for damage to persons or • The appliance must be property caused by: connected to ground in • use of the appliance other than compliance with electrical that specified;... -
Page 8: Identification Plate
Instructions 1.4 Identification plate 1.6 Disposal The identification plate bears the This appliance must be technical data, serial number and disposed of separately from brand name of the appliance. Do not other waste (Directives remove the identification plate for 2002/95/EC, 2002/96/EC, any reason. -
Page 9: How To Read The User Manual
Instructions • Deliver the appliance to the 1.7 How to read the user manual appropriate recycling centre for This user manual uses the following reading electrical and electronic conventions: equipment waste, or return it to the Instructions retailer when purchasing an General information on this user equivalent product, on a one for manual, on safety and final... -
Page 10: Description
Description 2 Description 2.1 General Description Multifunction models... - Page 11 Description Pyrolytic models 1 Upstand 8 Auxiliary oven light 2 Cooking hob 9 Auxiliary oven seal 3 Control panel 10 Auxiliary oven door 4 Main oven light 11 Storage compartment 5 Main oven seal Rack/tray support frames 6 Main oven door 7 Main oven fan...
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Page 12: Cooking Hob
Description 2.2 Cooking hob AUX = Auxiliary burner R = Rapid SR = Semi-rapid burner UR-3c = Ultra-rapid burner 2.3 Control panel Multifunction models Pyrolytic model... -
Page 13: Other Parts
Description 1 Programmer clock 7 Auxiliary oven indicator light The indicator light comes on to indicate that Useful for displaying the current time, setting the oven is heating up. It turns off as soon as programmed cooking operations and it reaches the set temperature. It flashes programming the minute minder timer. -
Page 14: Available Accessories
Description 2.5 Available accessories The fan cools the appliance and comes into operation during cooking. The fan causes a steady outflow of air that exits from the rear Not all accessories are available of the appliance and which may continue on some models. - Page 15 Description Tray (on some models only) Tray rack Useful for collecting fat from foods placed on the rack above. Deep tray To be placed over the top of the tray; for cooking foods which may drip. Useful for collecting fat from foods placed on the rack above and for cooking pies, pizzas and baked desserts.
- Page 16 Description Rack Useful for supporting containers with food during cooking. Self-cleaning panels (on some models only) Useful for absorbing small grease residues.
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Page 17: Use
3 Use High temperature inside the storage compartment High temperature inside the oven Danger of burns during use Danger of burns • Do not open the storage compartment when the appliance is on and still hot. • Keep the oven door closed during •... - Page 18 Malfunctions High temperature inside the storage compartment Any of the following indicate a malfunction and you should contact a service centre: Danger of fire or explosion • Yellowing of the burner plate. • Do not spray any spray product near the •...
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Page 19: To Save Energy
3.1 To save energy 3.2 Using the accessories • Preheat the appliance only if the recipe Ring reducers requires it. The ring reducers must be placed on the • Unless differently stated on the package, hob grids. Make sure they are placed defrost frozen food before placing it in properly. -
Page 20: Using The Hob
3.3 Using the hob Racks and trays All the appliance’s control and monitoring Racks and trays have to be inserted into the devices are located together on the front side guides until they come to a complete panel. The burner controlled by each knob stop. -
Page 21: Using The Storage Compartment
Correct positioning of the flame- Practical tips for using the hob spreader crowns and burner caps For better burner efficiency and to minimise Before lighting the hob burners, make sure gas consumption, use pans with lids and of that the flame-spreader crowns are suitable size for the burner, so that the correctly positioned in their seats with their flames do not reach up the sides of the pan. -
Page 22: Using The Ovens
3.5 Using the ovens Switching on the main oven Fan + lower element The combination of the fan with just the lower heating element allows cooking to be completed more 1. Select the cooking function using the rapidly. This system is function knob. - Page 23 Fan with round heating element Fan with grill The combination of the fan and the The air produced by the fan softens round heating element the strong heatwave generated by (incorporated in the rear of the the grill, grilling perfectly even very oven) allows you to cook different thick foods.
- Page 24 Vapor Clean (on some models only) This function is particularly suitable for cooking on a single shelf with This function makes cleaning easier low energy consumption. using the steam produced by a little It is recommended for all types of quantity of water poured onto the food, excluding those that can appropriate groove placed on the...
- Page 25 Switching on the auxiliary oven Lower heating element (245 °C) The heat coming just from the bottom allows you to complete the Turn the temperature/function knob to the cooking of foods that require a required temperature, from a minimum of higher bottom temperature, without 50 °C to a maximum of 245 °C, or to the affecting their browning.
- Page 26 General advice • When using the Fan with grill function, we recommend that you preheat the • Use a fan assisted function to achieve oven before grilling. consistent cooking at several levels. • We recommend placing the food at the •...
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Page 27: Programmer Clock
Advice for defrosting and proving 3.6 Programmer clock • Place frozen foods without their packaging in a lidless container on the first shelf of the oven. • Avoid overlapping the food. • To defrost meat, use the rack placed on the second level and a tray on the first level. - Page 28 Timed cooking Setting the time Timed cooking is the function If the time is not set, the oven will which allows a cooking operation not switch on. to be started and then ended after a specific length of time set by the On the first use, or after a power failure, the user.
- Page 29 5. To turn off the buzzer just press any key Programmed cooking of the programmer clock. Programmed cooking is the 6. Press the keys at the same function which allows a cooking operation to be started at a set time to reset the programmer clock. time and then ended after a specific length of time set by the It is not possible to set a cooking...
- Page 30 6. To turn off the buzzer just press any key Minute minder timer of the programmer clock. The minute minder timer does not 7. Press the keys at the same stop the cooking operation but rather informs the user when the set time to reset the programmer clock.
- Page 31 Main oven cooking information table Weight Temperature Time Food Function Shelf (kg) (°C) (minutes) Lasagne 3 - 4 Static 220 - 230 45 - 50 Pasta bake 3 - 4 Static 220 - 230 45 - 50 Roasted veal Turbo/Round 180 - 190 90 - 100 Pork loin...
- Page 32 Auxiliary oven cooking information table Weight Temperature Time Food Function Shelf (kg) (°C) (minutes) Roast rabbit 190 - 200 Static 85 - 90 Roast chicken Static 190 - 200 80 - 85 Chops Grill Hamburgers Grill Pork sausages Grill Pork spare ribs 30 - Grill Bacon...
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Page 33: Cleaning And Maintenance
Cleaning and maintenance 4 Cleaning and maintenance Ordinary daily cleaning Always use specific products only that do Improper use not contain abrasives or chlorine-based Risk of damage to surfaces acids. Pour the product onto a damp cloth and • Do not use steam jets to clean the wipe the surface, rinse thoroughly and dry appliance. -
Page 34: Cleaning The Hob
Cleaning and maintenance 4.2 Cleaning the hob Igniters and thermocouples For correct operation the igniters and Cooking hob grids thermocouples must always be perfectly Remove the grids and clean them in clean. Check them frequently and clean lukewarm water and non-abrasive them with a damp cloth if necessary. -
Page 35: Cleaning The Door
Cleaning and maintenance 4.3 Cleaning the door 3. To reassemble the door, put the hinges in the relevant slots in the oven, making sure Removing the door that grooved sections A are resting For easier cleaning, the door can be completely in the slots. - Page 36 Cleaning and maintenance Removing the internal glass panes 4. Clean the external glass pane and the previously removed panes. Use For easier cleaning, the internal glass panes absorbent kitchen roll. In case of of the door can be removed. stubborn dirt, wash with a damp sponge 1.
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Page 37: Cleaning The Oven Cavities
Cleaning and maintenance 4.4 Cleaning the oven cavities Removing racks/trays support frames For the best oven cavities upkeep, clean Removing the guide frames enables the them regularly after having allowed them to sides to be cleaned more easily. This cool. operation should be performed each time the automatic cleaning cycle is used (on Avoid letting food residue dry inside the... - Page 38 Cleaning and maintenance Removing self-cleaning panels and rack/ Regeneration of self-cleaning panels tray support frames (fitted only to some (catalysis cycle) (on some models only) models) The regeneration cycle of the self-cleaning Removing the guide frames enables the panels is a cleaning method through sides to be cleaned more easily.
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Page 39: Vapor Clean (On Some Models Only)
Cleaning and maintenance 4.5 Vapor Clean (on some models only) Vapor Clean is an assisted cleaning procedure which facilitates the removal of dirt. Thanks to this process, it is possible to clean the inside of the main oven very easily. The dirt residues are softened by the heat and water vapour for easier removal afterwards. - Page 40 Cleaning and maintenance Vapor Clean cycle setting For improved hygiene and to avoid food being affected by any unpleasant odours, 1. Turn the function knob to the symbol we recommend that the oven is dried using a fan assisted function at 160 °C for and the temperature knob to the symbol approximately 10 minutes.
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Page 41: Pyrolytic (On Some Models Only)
Cleaning and maintenance 4.6 Pyrolytic (on some models only) • For very stubborn encrustations spray an oven cleaning product onto the glass Pyrolytic cleaning is an automatic (read the warnings on the product); high-temperature cleaning leave for 60 minutes, then rinse and dry procedure which causes dirt to the glass using kitchen roll or a microfibre dissolve. - Page 42 Cleaning and maintenance Setting of programmed pyrolytic cycle During the first pyrolytic cycle, unpleasant odours may occur due The pyrolytic cycle start time can be programmed using the programmer clock. to the normal evaporation of oily manufacturing substances. This is 4.
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Page 43: Extraordinary Maintenance
Cleaning and maintenance 4.7 Extraordinary maintenance 4. Slide out and remove the light bulb. Replacing the interior light bulb (main oven) Live parts Danger of electrocution • Unplug the appliance from the mains. 1. Remove all accessories from inside the oven cavity. - Page 44 Cleaning and maintenance Replacing the interior light bulb Installing and removing the oven seal (auxiliary oven) (pyrolitic oven excluded) 1. Unscrew bulb protector A (turn anti- To remove the seal: clockwise). • Unhook the clips in the 4 corners then pull the seal outwards.
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Page 45: Installation
Installation 5 Installation Connection with a rubber hose Verify that all following conditions are met: 5.1 Gas connection • the hose is attached to the hose connector with safety clamps; Gas leak • no part of the hose is in contact with hot Danger of explosion walls (max. - Page 46 Installation Carefully screw the hose connector 3 to the Connection with a steel hose appliance’s gas connector 1 (½” thread Make the connection to the gas mains ISO 228-1), placing the seal 2 between using a continuous wall steel hose whose them.
- Page 47 Installation Connection to LPG Room ventilation Use a pressure regulator and make the The appliance should be installed in rooms connection on the gas cylinder following that have a permanent air supply in the guidelines set out in the standards in accordance with the standards in force.
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Page 48: Adaptation To Different Types Of Gas
Installation 5.2 Adaptation to different types of An efficient extraction system requires precision planning by a specialist qualified in this area and must comply with the Improper installation positions and clearances indicated by the applicable standards. Risk of malfunction When the job is complete, the installer must issue a certificate of conformity. - Page 49 Installation (see "Nozzle and burner specification Adjusting the minimum setting for LPG tables"). Tighten the screw located at the side of the cock rod clockwise all the way. Following adjustment to a gas other than the one originally set in the factory, replace the gas setting label on the appliance with the one corresponding to the new gas.
- Page 50 Installation Gas types and Countries Gas types EN GB-IE FR-BE DE AT NL ES PT SE RU DK PL HU 1 Natural gas G20 • • • • • • • • • 20 mbar • G20/25 20/25 mbar 2 Natural gas G20 •...
- Page 51 Installation Burner and nozzle specifications tables 1 Natural gas G20 UR-3c Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) Reduced flow rate (W) 1600 2 Natural gas G20 UR-3c Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) (H8) Reduced flow rate (W)
- Page 52 Installation 8 LPG G30/31 UR-3c Rated heating capacity (kW) 1.75 Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) Reduced flow rate (W) 1600 Rated flow rate G30 (g/h) Rated flow rate G31 (g/h) 9 LPG G30/31 UR-3c Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) Reduced flow rate (W)
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Page 53: Positioning
Installation 5.3 Positioning Any wall units positioned above the worktop of the appliance must be at a Heavy appliance minimum distance of at least Y mm. If a Crushing hazard hood is installed above the hob, refer to the hood instruction manual to ensure the correct clearance is left. - Page 54 Installation Appliance overall dimensions 900 mm 600 mm B - Class 2 subclass 1 min. 150 mm (Built-in appliance) 900 - 915 mm 750 mm 450 mm 900 mm Minimum distance from side walls or other flammable material. Minimum cabinet width (=A). C - Class 2 subclass 1 (Built-in appliance) The appliance must be installed by...
- Page 55 Installation Dimensions of the appliance: locations of Positioning and levelling gas and electric connections (mm) Heavy appliance Risk of damage to the appliance • Insert the front feet first and then the rear ones. After making the electrical and/or gas connections, screw the four adjustable feet supplied with the appliance.
- Page 56 Installation 3. Assemble the fastening bracket. Fastening to the wall The anti-tip devices must be installed in order to prevent the appliance from tipping over. 1. Screw the wall fastening plate to the rear of the appliance. 4. Align the base of the hook on the fastening bracket with the base of the slot on the wall fastening plate.
- Page 57 Installation 5. Align the base of the fastening bracket 7. Move the bracket onto the wall and with the ground and tighten the screws to mark the position of the holes to be fix the measurements. drilled in the wall. 8.
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Page 58: Electrical Connection
Installation 5.4 Electrical connection Assembling the upstand The upstand provided is an Power voltage integral part of the product; it must Danger of electrocution be fastened to the appliance prior to installation. • Have the electrical connection performed by authorised technicians. The upstand must always be positioned and •... - Page 59 Installation The appliance can work in the following modes: The values indicated above refer • 220-240 V 1N~ to the cross-section of the internal lead. The aforementioned power cables are sized taking into account the 3 x 2.5 mm² three-core cable. coincidence factor (in compliance with standard EN 60335-2-6).
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Page 60: Instructions For The Installer
Installation 5.5 Instructions for the installer 2. Gently rotate the plate and remove it from its seat. • The plug must be accessible after installation. Do not bend or trap the power cable. • The appliance must be installed according to the installation diagrams. •...