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Cooking Rice
Washing the rice and adding water
1
Measure the rice
O
OMeasure by levelling off in the supplied measuring
cup.
(Approx. 180 mL/cup)
2
Wash the rice
First, add plenty of water, stir, and quickly throw
away the water.
Repeat this process 2 to 5 times, stirring gently to
wash the rice each time.
(
It is acceptable if the cooking water is slightly
cloudy.
Put the washed rice in the Inner Pan.
(The rice can be washed in the Inner Pan.)
Precaution
O
ODo not leave the rice in a strainer for any length of
time.
(
)
The rice grains may break,
causing the rice to stick or burn
when cooked.
Three rules
for delicious rice
8
3
Add water
O
OAdd water up to the mark (Water Level) for the
desired cooking program. (P. 10)
(
Ensure that the Inner Pan is on a level surface
and check the marks on both sides.
O
OAdd the correct amount of water for the number of
cups of rice.
Adjust water by approximately 1 to 2 mm from the
Water Level according to your preference.
(
Adding too much water may cause liquid to spill
out, increase the cooking time or adversely
affect the flavour of the rice.
)
•OUse a little less water than indicated for new-
crop rice.
•OUse a little less water than indicated for harder
rice and a little more than indicated for softer
rice.
O
OEnsure the rice is level.
O
OSoaking the rice is not required.
(
When the "Start" button is pressed, the water
will be absorbed automatically.
Using the "Jasmine Rice/Delicious"
program with 3 cups of rice
The Inner Pan in the illustration is the 1.0 L model.
Measure out the water and
Wash the rice gently.
rice correctly.
Heavy-handed washing of the rice
can result in the grains splitting,
causing the rice to stick or burn.
Setting up
4
Place the Inner Pan in the
Warm Jar
O
OWipe away any water etc. on the outside of
)
the Inner Pan.
5
Close the Outer Lid
O
OCheck that the Inner Lid and Steam Cap are
)
set in place. (P. 18–19)
)
Use suitable water.
We recommend the use of
tap water or filtered tap
water.
O
OUse of alkaline water (with
a pH higher than 9) may
result in sticky or yellow-
coloured rice.
O
OUse of hard mineral water
(with hardness of 100 or
above) may result in dry or
hard rice.
Cooking
6
Insert the Power Plug
O
OPlease connect the Instrument Plug to the body first
and then connect the Power Plug. Make sure that both
plugs are firmly connected.
7
Check the program and press the
"Start" button.
By default, the program is set as "Jasmine Rice/
Delicious" at the time of purchase.
When changing it. (P. 11)
Press
.
Cooking starts.
O
OWhen the buzzer sounds after cooking, the steaming
stage has finished. Mix the rice immediately.
(This is to allow excess moisture to evaporate.)
O
OAutomatically switches to the keep warm function.
(P. 13)
Things to look out!
O
OWhere possible, choose recently
processed rice.
O
OAfter opening a bag of rice, use it
promptly.
O
OKeep rice in the fridge.
9
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