AEG BPB331021M User Manual page 20

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20
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FISH
Trout / Sea bream, 3 - 4 fish
Tuna / Salmon, 4 - 6 fillets
11.4 Grill
Preheat the empty oven.
Use the fourth shelf position.
Grill with the maximum temperature setting.
GRILL
Fillet steaks, 4 pieces
Beef steak, 4 pieces
Sausages, 8
Pork chops, 4 pieces
Chicken, half, 2
Kebabs, 4
Chicken breast, 4 pieces
Burgers, 6
Fish fillet, 4 pieces
Toasted sandwiches, 4 - 6
Toast, 4 - 6
11.5 Turbo Grilling
Preheat the empty oven.
Use the first or the second shelf position.
Conventional
Cooking
(°C)
190
190
(kg)
(min)
1st side
0.8
12 - 15
0.6
10 - 12
-
12 - 15
0.6
12 - 16
1
30 - 35
-
10 - 15
0.4
12 - 15
0.6
20 - 30
0.4
12 - 14
-
5 - 7
-
2 - 4
To calculate the roasting time multiple
the time given in the table below by the
centimetres of thickness of the fillet.
True Fan Cook-
ing
(min)
(°C)
175
40 - 55
175
35 - 60
(min)
2nd side
12 - 14
6 - 8
10 - 12
12 - 14
25 - 30
10 - 12
12 - 14
-
10 - 12
-
2 - 3

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