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BPK537221M
USER
MANUAL
EN
User Manual
Oven

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Table of Contents
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Summary of Contents for AEG BPK537221M

  • Page 1 BPK537221M User Manual Oven USER MANUAL...
  • Page 2: Table Of Contents

    15. SAUDI ARABIA - CUSTOMER SERVICE..............32 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 4: Safety Instructions

    WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the •...
  • Page 5 ENGLISH • Always use a correctly installed shockproof socket. Cabinet minimum 590 (600) mm • Do not use multi-plug adapters and height (Cabinet un- extension cables. der the worktop mini- • Make sure not to cause damage to mum height) the mains plug and to the mains cable.
  • Page 6 – do not put ovenware or other objects in the appliance directly Total power (W) Section of the ca- on the bottom. ble (mm²) – do not put aluminium foil directly on the bottom of cavity of the maximum 1380 3 x 0.75...
  • Page 7 ENGLISH • Clean the appliance with a moist soft Pyrolytic cleaning and first use cloth. Only use neutral detergents. Do maximum temperature operation not use any abrasive products, to a well ventilated area. abrasive cleaning pads, solvents or • Small pets can also be highly sensitive metal objects.
  • Page 8: Installation

    3. INSTALLATION WARNING! Refer to Safety chapters. 3.1 Building In min. 550 min. 560 min. 550 min. 560...
  • Page 9: Product Description

    ENGLISH 3.2 Securing the oven to the cabinet 4. PRODUCT DESCRIPTION 4.1 General overview Control panel Knob for the heating functions Display Control knob (for the temperature) Heating element Lamp Shelf support, removable Shelf positions 4.2 Accessories For cakes and biscuits. •...
  • Page 10: Before First Use

    Sensor field / Button Function Description CLOCK To set a clock function. TEMPERATURE To check the oven temperature or the temperature of the core temperature sen- sor (if applicable). Use only while a heat- ing function operates. 5.2 Display A.
  • Page 11 ENGLISH Oven function Application Oven function Application To decrease the heat-up This function is designed time. to save energy during cooking. For the cooking Fast Heat Up Moist Fan Bak- instructions refer to To bake on up to three "Hints and tips" chapter, shelf positions at the Moist Fan Baking.
  • Page 12: Clock Functions

    2. Turn the control knob to select the 1. Turn the knob for the oven functions temperature. to set the fast heat up. The lamp turns on when the oven 2. Turn the knob for the temperature to operates.
  • Page 13: Using The Accessories

    ENGLISH 5. Turn the knob for the heating temperature to set the minutes for functions to the off position. END time and press to confirm. The display shows and the 8.4 Setting the END function set temperature. 1. Set a heating function. Oven turns on automatically later on, works for the set DURATION time and 2.
  • Page 14: Additional Functions

    Wire shelf and baking tray / deep pan together: Push the baking tray / deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above. Baking tray/ Deep pan: Push the baking tray / deep pan between the guide bars of the shelf support.
  • Page 15: Hints And Tips

    ENGLISH If the Pyrolysis function operates, the door is locked (°C) appears on the display. 120 - 195 To turn off the Function Lock, repeat 200 - 245 step 2. 250 - maximum 10.3 Residual heat indicator Pyrolysis When you turn off the oven, the display The Automatic Switch-off does not work shows the residual heat indicator with the functions: Light, Duration, End...
  • Page 16 Cooking meat and fish Initially, monitor the performance when Use a deep pan for very fatty food to you cook. Find the best settings (heat prevent the oven from stains that can be setting, cooking time, etc.) for your permanent.
  • Page 17 ENGLISH CAKES Conventional Cook- True Fan Cooking (min) (°C) (°C) Muffins, pre- 150 - 160 20 - 30 Baking tray heat the empty oven Muffins, two 140 - 150 2 and 4 25 - 35 Baking tray levels, pre- heat the empty oven Muffins, three 140 - 150...
  • Page 18 BREAD AND PIZZA Conventional True Fan Cooking Cooking (min) (°C) (°C) White bread, 1 60 - 70 - 2 pieces, 0.5 kg each Rye bread, 30 - 45 Bread tin preheating is not needed Bread rolls, 6 - 2 (2 and 4)
  • Page 19 ENGLISH MEAT Conventional True Fan Cooking Cooking (min) (°C) (°C) Beef 50 - 70 Veal 90 - 120 English roast beef, rare 50 - 60 English roast beef, medium 60 - 70 English roast beef, well done 70 - 75 MEAT Conventional Cooking True Fan Cooking (min)
  • Page 20 FISH Conventional True Fan Cook- Cooking (min) (°C) (°C) Trout / Sea bream, 3 - 4 fish 40 - 55 Tuna / Salmon, 4 - 6 fillets 35 - 60 11.4 Grill Preheat the empty oven. Use the fourth shelf position.
  • Page 21 ENGLISH BEEF POULTRY (°C) (min) (°C) (min) Roast beef or fil- 190 - 200 5 - 6 Poultry, portions, 200 - 220 30 - 50 let, rare 0.2 - 0.25 kg each Roast beef or fil- 180 - 190 6 - 8 Chicken, half, 0.4 - 190 - 210 35 - 50...
  • Page 22 11.6 Defrost (kg) Defrosting Further defrosting time (min) time (min) Chicken 100 - 140 20 - 30 Place chicken on an upturned saucer placed on a large plate. Turn halfway through. Meat 100 - 140 20 - 30 Turn halfway through.
  • Page 23 ENGLISH 11.8 Moist Fan Baking - recommended accessories FRUIT Use the dark and non-reflective tins and containers. They have better heat absorption than the light colour and reflective dishes. Apple slices 6 - 8 Pears 6 - 9 Ramekins Pizza pan Baking dish Flan base tin Ceramic...
  • Page 24 (°C) (min) Victoria sandwich baking dish on wire 40 - 50 shelf Poached fish, 0.3 baking tray or dripping 20 - 25 Whole fish, 0.2 kg baking tray or dripping 25 - 35 Fish fillet, 0.3 kg pizza pan on wire shelf...
  • Page 25 ENGLISH (°C) (min) Small Convention- Baking 20 - 30 cakes, 20 al Cooking tray per tray Small True Fan Baking 150 - 20 - 35 cakes, 20 Cooking tray per tray Small True Fan Baking 2 and 150 - 20 - 35 cakes, 20 Cooking tray...
  • Page 26: Care And Cleaning

    (°C) (min) Beef bur- Grill Wire shelf max. 20 - 30 Put the wire shelf ger, 6 and drip- on the fourth level pieces, ping pan and the dripping 0.6 kg pan on the third level of the oven.
  • Page 27 ENGLISH 12.3 Removing the shelf CAUTION! supports If there are other appliances installed in the same To clean the oven, remove the shelf cabinet, do not use them supports. when the Pyrolysis function operates. It can cause CAUTION! damage to the appliance. Be careful when you remove the shelf supports.
  • Page 28 The cleaning reminder goes out: • after the end of the pyrolysis. • if you press at the same time while PYR flashes in the display. 12.6 Removing and installing door The oven door has four glass panels. You 4.
  • Page 29: Troubleshooting

    ENGLISH 7. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. 8. Pull the door trim to the front to remove it. 9. Hold the door glass panels by their top edge and carefully pull them out Make sure that you install the middle one by one.
  • Page 30 13.1 What to do if... Problem Possible cause Remedy You cannot activate or oper- The oven is not connected Check if the oven is correctly ate the oven. to an electrical supply or it is connected to the electrical connected incorrectly.
  • Page 31 ENGLISH Problem Possible cause Remedy The display shows an error There is an electrical fault. • Deactivate the oven with code that is not in this table. the house fuse or the safety switch in the fuse box and activate it again. •...
  • Page 32: Energy Efficiency

    14. ENERGY EFFICIENCY 14.1 Energy saving the heating elements automatically turn off earlier in some oven functions. The oven contains features The fan and lamp continue to operate. which help you save energy When you turn off the oven, the display during everyday cooking.
  • Page 33 ENGLISH 16. ENVIRONMENTAL CONCERNS appliances marked with the symbol Recycle materials with the symbol with the household waste. Return the Put the packaging in relevant containers product to your local recycling facility or to recycle it. Help protect the contact your municipal office. environment and human health by recycling waste of electrical and electronic appliances.
  • Page 34 www.aeg.com...
  • Page 35 ENGLISH...
  • Page 36 Made in Italy...

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