Using Your Range; General Information - LG LRE3061ST Service Manual

Rating Label
Model numbers are recorded on the rating label. Rating label is located on
the lower front left corner of the oven frame. It can be seen by opening the
storage drawer or warming drawer. Before ordering parts, write down the
correct model and serial number from rating label. This avoids incorrect
shipments and delays. Please refer to parts reference material when
ordering replacement parts.
Functional Operation
Bake Mode
Top(broil) element, convection element and fan operate during bake. Bake
can be used to cook foods which are normally baked. Oven must be
preheated.
Broil Mode
Top element operates during broil. Broil can be used to cook foods which
are normally broiled. All foods should be turned at least once except fish,
which does not need to be turned.

USING YOUR RANGE

GENERAL INFORMATION

Broil element
Convection Bake / Roast Mode
Top(broil) element, convection element and fan operate during convection
bake. Convection bake should be used for cooking casseroles and
roasting meats. Oven should be preheated for best results when using
convection bake. Pans do not need to be staggered. Cooks approximately
25% quicker than bake.
Cooking Guide
Refer to the owners manual for recommendations of times and
temperatures. Times, rack position, and temperatures may vary depending
on conditions and food type. For best results, always check food at
minimum time. When roasting, choose rack position based on size of food
item.
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Broil element
Broil element
Convection
element