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Maintenance
FLAME CHARACTERISTIC
□ The flame pattern at the burner mesh should be visually checked whenever the heater is operated.
□ Normally, the burner flame is blue with yellow flame at the top. The burner mesh will become red hot.
□ If flames extend beyond the surface of the burner mesh, or there is the phenomena of flame lift or light back, or a black spot is
accumulating on the burner mesh or reflector, the heater should be turned off immediately.
□ The heater should not be operated again until the unit is serviced or repaired.
SCREW AND BOLT CONNECTIONS
□ All screws and bolts, etc, should be checked and tightened on a regular basis.
STORAGE
□ Do not leave the patio heater exposed to outside weather conditions or stored in damp moist conditions.
□ To save space during long-term storage, the reflector can be removed. Take care to ensure the shape of the reflector is not
damaged or deformed, as this will affect performance.
□ When using the heater after extended periods of storage, re-attach the reflector.
□ The heater should never be operated without the reflector in place.
□ If the heater is to be stored indoors, the gas bottle must be disconnected and left outside in a dry, well-ventilated area, away from
any sources of heat or ignition.
□ Do not let children tamper with the bottle.
SERVICE
□ We recommend that servicing of this appliance should be performed either after every 100 hours of use or annually, which ever is
achieved soonest.
□ If your heater needs maintenance or is not working properly, please contact your local authorized agent for service.
□ It is a necessity to contact an authorized source for replacement of parts and/or servicing.
□ This work must be carried out by a qualified gas technician.
□ Spare parts may be obtained by contacting Hampton Bay Customer Service at 1-855-HD-HAMPTON.
Care & Cleaning
□ Regularly clean your patio heater between uses and especially after extended periods of storage.
□ Ensure the heater control is turned fully to the off position, the gas supply is shut off at the regulator or bottle / cylinder valve, and
the heater and its components are sufficiently cool before cleaning.
□ Never douse the heater with water when its surfaces are hot.
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