CASO DESIGN TO 26 electronic Original Operating Manual page 4

Design baking oven
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Störungsbehebung ........................................................................................... 25 
7.1 
Sicherheitshinweise .............................................................................................. 25 
7.2 
Störungsursachen und -behebung ...................................................................... 26 
Entsorgung des Altgerätes .............................................................................. 26 
Garantie ............................................................................................................. 26 
10 
Technische Daten ............................................................................................. 27 
11 
Operating Manual .............................................................................................. 29 
11.1  General ................................................................................................................... 29 
11.2  Information on this manual .................................................................................. 29 
11.3  Warning notices .................................................................................................... 29 
11.4  Limitation of liability ............................................................................................. 30 
11.5  Copyright protection ............................................................................................. 30 
12 
Safety ................................................................................................................. 30 
12.1  Intended use .......................................................................................................... 30 
12.2  General Safety information .................................................................................. 31 
12.3  Sources of danger ................................................................................................. 32 
12.3.1 
Danger of burns ................................................................................................ 32 
12.3.2 
Danger of fire .................................................................................................... 32 
12.3.3 
Dangers due to electrical power ........................................................................ 33 
13 
Commissioning ................................................................................................. 33 
13.1  Safety information ................................................................................................. 33 
13.2  Delivery scope and transport inspection ............................................................ 33 
13.3  Unpacking .............................................................................................................. 34 
13.4  Disposal of the packaging .................................................................................... 34 
13.4.1 
Setup location requirements: ............................................................................ 34 
13.5  Electrical connection ............................................................................................ 35 
14 
Design and Function ......................................................................................... 35 
14.1  Warning notices on device ................................................................................... 35 
14.2  Overview ................................................................................................................ 36 
14.3  Accessories ........................................................................................................... 36 
14.4  Use of rotisserie .................................................................................................... 37 
14.5  Rating plate ............................................................................................................ 37 
14.6  Display and control panel ..................................................................................... 38 
15 
Operation and Handing .................................................................................... 39 
15.1  Before first use ...................................................................................................... 39 
15.2  Use .......................................................................................................................... 39 
15.2.1 
Child-proof lock ................................................................................................. 40 
15.2.2 
Setting of the functions ..................................................................................... 40 
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