Dangers Due To Electrical Power; Commissioning; Safety Information; Delivery Scope And Transport Inspection - CASO DESIGN TO 26 electronic Original Operating Manual

Warning
► Always remove grease residues in the device, as these residues can otherwise
ignite.
12.3.3

Dangers due to electrical power

Danger
Mortal danger due to electrical power!
Mortal danger exists when coming into contact with live wires or subassemblies!
Observe the following safety notices to avoid dangers due to electrical power:
► Do not open the housing on the device under any circumstances. There is a danger of an
electrical shock if live connections are touched and the electrical or mechanical structure
is altered. In addition, functional faults on the device can also occur.
► Do not operate this appliance if it has a damaged cord or plug, if it is not working properly
or if it has been damaged or dropped. If the supply cord is damaged, it must be replaced
by the manufacturer or its service agent or a similarly qualified person in order to avoid a
hazard.
► Do not unplug by pulling the cord pull the plug.

13 Commissioning

This chapter provides you with important safety notices during the initial commissioning of
the device. Observe the following notices to avoid dangers and damages:

13.1 Safety information

WARNING
Personal and property damages can occur during commissioning of the device!
Observe the following safety notices to avoid such dangers:
► Packaging materials may not be used for playing. There is a danger of suffocation.

13.2 Delivery scope and transport inspection

As a rule, the Design Baking Oven TO 26 electronic is delivered with the following
components:
 TO 26  baking tray
 rotisserie (with axle, 2 grill spikes and 2 screws)
 pizza stone
Please note
► Examine the shipment for its completeness and for any visible damages.
► Immediately notify the carrier, the insurance and the supplier about any incomplete
shipment or damages as a result of inadequate packaging or due to transportation.
Caso TO 26 electronic
 grill rack
 operating instructions
 crumb tray  gripper for the grill rack
 handle for the rotisserie
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