Care And Cleaning; Notes On Cleaning - Zanussi ZOF35601WK User Manual

Quantity
Food
(kg)
Chicken 1
Meat 1
Meat 0.5
Trout 0.15
Straw- 0.3
berries
Butter 0.25
Cream 2 x 0.2
Gateau 1.4

CARE AND CLEANING

WARNING! Refer to Safety chapters.

NOTES ON CLEANING

Cleaning
Agents
Everyday
Use
Accessories
20
Defrosting Further defrost-
time (min) ing time (min)
100 - 140 20 - 30
100 - 140 20 - 30
90 - 120 20 - 30
25 - 35 10 - 15
30 - 40 10 - 20
30 - 40 10 - 15
80 - 100 10 - 15
60 60
Clean the front of the oven with a soft cloth with warm water and a mild detergent.
Use a cleaning solution to clean metal surfaces.
Clean stains with a mild detergent. Do not apply it on the catalytic surfaces.
Clean the cavity after each use. Fat accumulation or other residue may cause fire.
Dry the cavity with a soft cloth after each use.
Clean all accessories after each use and let them dry. Use a soft cloth with warm
water and a mild detergent. Do not clean the accessories in a dishwasher.
Do not clean the non-stick accessories using abrasive cleaner or sharp-edged ob-
jects.
Comments
Put the chicken on an upturned saucer in
a big plate. Turn halfway through.
Turn halfway through.
Turn halfway through.
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Whip the cream when still slightly frozen
in places.
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