T-Fal NutriCook User Manual page 19

Problems
If steam escapes from
around the lid, check:
If steam escapes from
around the lid together with
a piercing noise, check :
If you cannot open the lid: Check that the selector is set to
If food is not cooked or has
burnt, check:
If food has burnt in the
NutriCook:
If one of the safety
systems is triggered:
If the decompression valve
(O) is disassembled :
Environment protection first !
i
Your appliance contains valuable materials which can be recovered
or recycled.
‹
Leave it at a local civic waste collection point.
Recommendations
That the lid is properly closed.
The position of the lid seal is the correct way up.
That the seal is in good condition, and if necessary,
replace it.
That the lid, the seal, its seat in the lid are clean.
That the edge of the NutriCook pan is in good
condition.
That the seal is not caught between the body and the
lid.
Check that the pressure indicator is down.
If not: release pressure.
Never tamper with this pressure indicator.
The cooking time is correct.
The heat level was neither too low nor too high.
That the cooking program selector was in the right
position.
The amount of liquid was sufficient for the cooking
time.
Fill the pot with water and leave the NutriCook to
soak for a while before washing.
Never use bleach or chlorine products.
Turn off the heat.
Leave the NutriCook to cool down without moving it
or turning the programme selector (F) to the steam
release positon.
Wait for the pressure indicator to drop down and
open the NutriCook.
Check and clean the operating valve, the steam
release outlet, the safety valve and the seal.
If the fault persists, have your NutriCook inspected by
a T-fal Approved Service Centre.
Have your NutriCook
Service Centre.
.
®
inspected by a T-FAL Approved
EN
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