Wells WV-4HC Specifications

W M
E L L S A N U F A C T U R I N G
WV-4HC, WV-4HF & WV-4HS
VENTLESS COOKTOPS
WV-4HF
The ventless hood gives you the flexibility to "set up shop" just about anywhere from
malls, stadiums and high-rise buildings to basement kitchens and kiosks.
Features
• Ventless Hood System exceeds EPA
Standard 202 for the release of
particulate matter.
• Interlock System will not allow hotplate
heating elements to be energized if the
baffle, pre-filter or high efficiency filter is
not in place.
• Airflow Sensing System continually
monitors airflow through the filtration
system, optimizing performance and grease
removal. Built-in filter monitoring system
indicates when filter replacement will soon
be necessary.
• Ansul R-102 Fire Suppression System
®
is built into the ventless hood to provide
ultimate protection.
• The RW models offer the convenience of
food preparation with the addition of a
dual drawer warmer.
• Units are Underwriters Laboratories,
Inc. LISTED and meet NSF
International and Canadian standards.
• A one-year warranty against defects
covers parts and labor.
I T E M N O .
WV-4HSRW
WV-4HC Ceramic Cooktop
• Provides instantaneous heat, five times
faster initial heat-up than conventional
coiled hotplates.
• Smooth, flat surface works with any pot or
skillet and is easy to clean.
• Completely sealed, non-porous surface
resists thermal shock (quick, extreme
temperature changes.)
WV-4HS Spiral Cooktop
and WV-4HF French Plate Cooktop
• WV-4HS has eight inch diameter,
one-piece, self-cleaning, spiral-pattern
elements that are individually operated by
an infinite control with a positive-off position.
• WV-4HF has four french-plate elements
that are nine inches in diameter. The larger
surface area allows even heat distribution
that is ideal for heating stock pots.
WV-4HC
WELLS