Original instruction manual Safety ......................2 Explanation of Signal Words ..............2 Safety instructions..................3 Intended Use ................... 6 Unintended Use ..................6 General information ..................7 Liability and Warranty ................7 Copyright Protection ................7 Declaration of Conformity ................ 7 Transport, Packaging and Storage ..............
Safety Diese Bedi enungsanlei tung besc hrei bt di e Installation, Bedi enung und Wartung des Geräts und gilt als wic htige Infor mationsquelle und N achschl agewer k. Di e Kenntnis aller enthaltenen Sic herheits hinweis e und H andlungs anweisungen schafft die Vorauss etz ung für das sichere und s ac hger echte Ar beiten mit dem Gerät. D arüber hi naus müs sen die für den Ei ns atz ber eic h des Geräts geltenden ör tlichen Unfall verhütungs vorsc hriften und allgemeinen Sicherheits besti mmungen eing ehalten wer den. Dies e Bedi enungs anleitung is t Bes tandteil des Produkts und muss i n unmi ttelbarer N ähe des Ger äts für das In¬s tall ations-, Bedi enungs-, Wartungs- und R einigungspers onal jederzeit z ugänglich auf¬bewahrt werden. Wenn das Ger ät an eine dritte Pers on weiterg egeben wird, muss die Bedi enungsanlei tung mit ausgehändigt wer den.
Safety WARNING! The signal word WARNING warns against hazards that may lead to moderate or severe injuries or death if the hazards are not avoided. CAUTION! The signal word CAUTION warns against hazards that may lead to light or moderate injuries if the hazards are not avoided. , di e IMPORTANT! The signal word IMPORTANT indicates possible property damages,...
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Safety – do not smoke; – do not produce sparks, do not actuate any electric switches, do not use phones (irrespective of it being landline phone or mobile phone); – do not operate any electric appliances in the vicinity of a gas supplied appliance;...
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Safety Hot Surfaces • Surfaces of the appliance become hot during operation. Burning hazard! High temperature remains for some time after switching the appliance off. • Do not touch any hot surfaces of the appliance. Use the provided handling elements and holders. •...
Safety Intended Use As described below, every use of the appliance for a purpose differing and/or diverging from its intended standard use, is prohibited and considered to be an unintended use. The following is an intended use: – Cooking crêpes. Unintended Use An unintended use may lead to personal injuries or property damages caused by hazardous voltage, fire or high temperature.
General information General information Liability and Warranty All information and instructions in this instruction manual account for legal regulations in force, current level of technical engineering knowledge as well as our expertise and experience, developed over the years. If special models or additional options are ordered, or state-of-the-art technical solutions were implemented, the actual scope of delivery of the appliance may, in some circumstances, differ from descriptions and numerous drawings in this instruction manual.
Transport, Packaging and Storage Transport, Packaging and Storage Delivery Check Immediately upon reception, check the delivery for completeness and possible shipping damage. In the case of visible transport damage refuse to accept the appliance or accept it conditionally. Mark and note the scope of damage in shipping documents/consignment list of the shipping company and lodge a complaint.
The set includes: 1 AA battery Important Indication: – For use only in a well-ventilated room or outdoors – Gas connection set not included in the delivery <Endergebnis> Name: Crêpe maker 1CP400G 1043613 Art. No.: Material: Stainless steel Crêpe plate material: cast iron, enamelled Number of crêpe plates:...
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Technical Data Name: Crêpe maker 2CP400G 1043623 Art. No.: Material: Stainless steel Crêpe plate material: cast iron, enamelled Number of crêpe plates: Crêpe plate diameter, in mm: Temperature range, min.–max., in °C: 150-300 Temperature control, levels: Connected load: 6 kW Dimensions (W x D x H), in mm: 860 x 545 x 225 Weight, in kg:...
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Technical Data Table of Nozzles Art. No. 1043613 / 1043623 Gas category: I3+(28-30/37) I3B/P(30) I3B/P(37) I3B/P(50) G30–butane at G30/G31– G30/G31– G30/G31– 28–30 mbar or mixture at mixture at mixture at Input pressure 30 mbar 37 mbar 50 mbar G31–propane at 37 mbar Pressure at test 29–37 mbar 30 mbar...
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Technical Data Art. No. 1043613 / 1043623 Gas types: I2E+ I3B/P(50) G20 at G20 at G20 at G20 at 20 mbar 20 mbar 20 mbar 20 mbar Input pressure G25 at G25.3 at 25 mbar 25 mbar Pressure at test 20 mbar 20 mbar 20/25 mbar...
Technical Data List of Components of the Appliance 1043623 1043613 1. Housing 2. Crêpe plate 3. Ventilation openings 4. Feet (4 pcs) 5. Gas controller 6. Heat keeping tray 7. Igniter button Fig. 1 Functions of the Appliance Supply with LPG makes the crêpe maker an appliance that may be used completely independently and according to the needs.
Installation and operation Installation and operation Installation CAUTION! Incorrect installation, positioning, operation, maintenance or misuse of the appliance may lead to personal injury or property damage. Positioning and installation, as well as repairs may be performed by authorised technical service only and in compliance with the applicable national law.
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Installation and operation • Maintain sufficient clearance from table edges. The appliance might turn over and fall down. • Leave at least 20 cm clearance from flammable walls and items. Place of Installation • Gas crêpe makers are A1 type appliances, which means that they do not have to be connected to a fume extraction system.
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Installation and operation • Connect the appliance to the gas supply connection with the DVGW approved connection hose, which features a cross-section suitable for the given rated power and length. • Gas connection (a) is located at the back of the appliance. Fig.
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Installation and operation Resetting to Other Type of Gas / Required Adjustments The appliances are set to the following gas type/category: I3B/P – 50 mbar 1. Check the type of the supplied gas in the country of installation, and, if needed, reset the appliance to the other gas type.
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Installation and operation Information about nozzles, as per gas category, may be found in table 2, section 'Technical Data'. The nozzles are part of the supplied set. 5. Re-tighten the main burner's nozzle (a). 6. Set the air controller (f) within the distance provided in Table 2. 7.
Installation and operation Operation Indications for the User • Read carefully this instruction manual. It contains important indications for installation, usage and maintenance of the appliance. • Before operating the appliance, make sure that its condition is flawless and that it is located in a well ventilated room.
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Installation and operation Fire hazard! Never place any kitchen utensils, towels, paper, etc., on crêpe plates during operation. Do not place plastic nor any other containers on crêpe plates. Preparation of the Appliance 1. Prior to the first use of the crêpe maker, clean crêpe plates with a cloth soaked in edible oil to remove protective industrial greases.
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Installation and operation Indications and Tips for Cooking Crêpes • Avoid putting on crêpes products that could damage the heating layer of crêpe plates, for example, lemons. If needed, place such products on crêpe already put aside on a plate. •...
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Installation and operation Appliance Start-up NOTE! The below indications refer to any crêpe plate. Fig. 4 1. Adjustment mark 2. OFF position 3. Ignition position 4. MAX setting 5. MIN setting 1. Before you ignite the gas flame, make sure the gas controller is in OFF position (2, Fig.
Cleaning 11. To switch the appliance off, rotate the gas controller clockwise, to the OFF position (2). The burner goes off. Protection Against Flame Fading LPG crêpe makers are equipped with a protection against flame fading, thus each burner is integrated with a thermo-electric system. It interrupts gas supply to a burner if a burner goes out, so that the possibly escaping gas does not explode.
Cleaning • Close the gas supply valve before cleaning. • Leave the appliance to cool down completely. • Do not clean the appliance with a pressurized water jet. • Do not use any sharp or pointed, nor metal implements (knife, fork, etc.). Sharp or pointed objects may damage the appliance.
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Cleaning 4. To end with, dry the heat keeping tray, using a linen-free, soft cloth. Cleaning of Burner 1. Check the condition of burner openings regularly. When they are clogged, clean burner arms with a hard-hair brush. 2. Do not use metal implements for cleaning injection nozzles. They may modify technical properties of a burner.
Disposal Disposal At the end of the appliance's operational life cycle, dispose of the appliance, observing national and local regulations. To this end, we recommend contacting a professional company or local authorities' unit, proper for utilisation matters. Before disposing of the appliance make sure that the appliance cannot be restarted to prevent any abuse and related risks, and then deliver it to the local collection point.
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