Download Print this page

Blodgett SB-10E-6-6K Specifications page 2

Convection steamer with two kettles on an electric boiler base

Advertisement

DIMENSIONS ARE IN INCHES [MM]
24 [610]
S
C
D
ELECTRICAL CONNECTION: ½"conduit connection
to controls. Rating to be specified on data plate.
STEAM TAKE-OFF CONNECTION: 3/4" IPS
S
optional to operate adjacent equipment.
SHORT FORM SPECIFICATIONS
Provide Blodgett model SB-6E-6-6K (6 pan) or SB-10E-6-6K (10 pan) convection steamer with 60" wide, 42 kW electric steam boiler base and two 6 gallon direct steam kettles.
The SB-6E-6-6K is comprised of two 3 pan compartments. The SB-10E-6-6k is comprised of two 5 pan compartments. Steamer shall be constructed of #4 satin finish 304 stainless steel
with a one piece welded 316 stainless steel cooking chamber with coved corners. The door shall have a removable inner liner of stainless steel with full perimeter gasket seal, an outer
liner of one-piece all welded stainless steel, and a positive lock and seal mechanism with spring release. Each compartment shall have removable stainless steel pan supports. A stain-
less steel drip trough integrally connected to collect and drain condensate with the doors open. The control housing shall be constructed of stainless steel with a full access removable
panel. The controls shall include a ready indicator light, cooking indicator light, and a 60 minute electric timer with audible alarm that signals the end of the cook cycle. Steam flow to the
compartment shall be cut off when the door is opened during the cook cycle and shall be reactivated when the door is closed.
The kettles shall have a double wall interior to form a steam jacket around the lower 2/3 of the kettle. The bottom of the kettle shall be of hemispherical design for superior heat circula-
tion. Steam control valve mounted in leg. The tubular stainless steel mounting legs shall have the steam supply and condensate return pipes completely concealed within the leg meme-
bers. The sealed stainless steel tilt mechanism bearings shall permit the kettle to tilt forward 90° for complete emptying. A removeable operating handle with heat proof knob shall be
mounted on the left or right. Unit shall have a single support leg with nylon insert. Construction shall be all welded satin finish 304 stainless steel with a 316 stainless steel liner.
The boiler base shall have full perimeter painted angle iron frame, reinforced counter and boiler mountings, electric boiler with controls, automatic boiler blow down, stainless steel exte-
rior, hinged doors and 6" (152 mm) stainless steel legs with adjustable bullet feet on the front and flanged feet on the rear for securing to the floor. Boiler controls shall include an on/off
power switch with indicator light, automatic water level, pressure gauge, water gauge glass, pressure control with pressure safety control, safety relief valve, cathodic protector and CSD-
1 secondary low water cut off.
Boiler and kettle shall be ASME code stamped and National Board registered. Provide options and accessories as indicated.
WATER SUPPLY:
Water quality is a major factor affecting the performance of your steamer. If you
are unsure of water quality, consult a local water treatment specialist and have
the water analyzed. Your water supply must be within these general guidelines:
Total dissolved solids:Less than 60 PPM Total alkalinity: Less than 20 PPM
Silica:
Less than 13 PPM Chlorine:
pH Factor:
7.0 - 8.5
Water which fails to meet these standards should be treated by installation of a
water conditioner. Failure or malfunction of this steamer due to poor water
quality is not covered under warranty.
NOTE: The company reserves the right to make substitutions of components
without prior notice.
44 Lakeside Avenue, Burlington, VT 05401 • Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183
Printed in U.S.A.
SB-E-6-6K
NOTE: SPLASH GUARD NOT SHOWN ON FRONT VIEW
READY
COOKING
OFF
O
30
P
E
N
READY
COOKING
OFF
O
30
P
E
N
H
S
H
Less than 1.5 PPM
NOTE: FOR COMMERCIAL USE ONLY
Ø12 [305]
3.5 [89]
6.75 [171]
D
HOT AND COLD WATER: 3/8" O.D. tubing at
C
25-50 PSI (170-345 kPa).
DRAIN: 2" IPS piped to open floor drain. No
D
solid connection.
ELECTRICAL CHARACTERISTICS
kW
42
48*
*Optional
SHIPPING INFORMATION:
Approx. Weight:
SB-6E-6-6k
SB-10E-6-6k
BLODGETT
www.blodgett.com
APPROVAL/STAMP
REAR FLANGED
17.5 [445]
FOOT DETAIL
2 EQUALLY SPACED
Ø
7/16" [11mm] HOLES
ON 2.5 [63] B.C.
C
S
60 [1524]
SINK DRAIN: 1-1/8" O.D. tubing
S
Amps per Line
Phase
208V 220V 240V 380V 415V 480V
3
116.6 110.2
101
3
N/A
N/A
115.5
910 lbs. (412 kg)
950 lbs. (430 kg)
H
63.8
58.4
50.5
72.9
66.8
57.8
P/N S00084 Rev C (5/06)

Advertisement

loading

This manual is also suitable for:

Sb-6e-6-6k