Table of Contents
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Table of Contents
Summary of Contents for John Lewis Pressure Cooker
- Page 1 PRESSURE COOKER INSTRUCTION MANUAL...
- Page 2 52 Technical specifications 52 Servicing and disposal 52 Guarantee If you are unsure of the meanings of these warnings, contact your nearest John Lewis branch or John Lewis Recipes 34 Bolognaise Sauce technical support on 03301 230106. 35 Spiced Butternut Squash Soup...
- Page 3 - When moving the product, please DO NOT lift the - DO NOT use the pressure cooker if the inner pot is cooker using the lid or rotary handle. deformed or the sealing ring damaged. - DO NOT move the product when the lid is open You must replace the sealing ring or the inner pot in order to avoid injury.
- Page 4 - DO NOT plug other appliances into the mains - DO NOT insert or pull out the mains plug with a socket you use to plug in the pressure cooker. wet hand. If you plug the pressure cooker into a single This may cause an electric shock.
- Page 5 - Congee or beans should be naturally cooled until Your Pressure cooker Pressure valve dial Float valve Lid handle 12 Pressure valve there is no remaining pressure. 13 Sealing ring bracket Sealing ring 14 Float valve seal DO NOT attempt to manually vent the food.
- Page 6 Accessories Spoon User manual Assembling your cooker Unpack your pressure cooker. Soup spoon Power cord Measuring cup Attach the water collecting cup. 1 At the back of the cooker, you will see a hole. You should attach the water collecting cup underneath.
- Page 7 - Press the sealing ring down to install it, section by section. Opening the lid after cooking The pressure cooker cooks using steam, and so it is important to follow - To remove the sealing ring, lift it upwards gently, section by section.
- Page 8 8 The pressure cooker will beep three times, indicating that the To manually release the pressure, turn the exhaust valve handle to program is beginning. The display will show the operational running bar.
- Page 9 the time in hours. Use the + and - buttons to choose the time in Using the Delay Timer hours after which you would like the cooker to begin cooking. - The time will be increased or decreased by 1 hour each time you When the cooker is in Standby mode, press the Manual Setting button press the + or - buttons.
- Page 10 Preset programs The pressure cooker allows you to choose between one of fifteen P01 Meat Meat mode allows you to cook meats of various kinds. In this setting, preset programs. the pressure level and the cooking time are preset, so they cannot be changed. 1 When the cooker is in Standby mode, press the Menu button. The display flashes P01 as default.
- Page 11 P02 Poultry Poultry mode allows you to cook poultry like chicken, duck, and turkey. P03 Vegetables Vegetables mode allows you to cook various vegetables. In this setting, In this setting, the pressure level and the cooking time are preset, so the pressure level and the cooking time are preset, so they cannot be they cannot be changed.
- Page 12 P04 Steam Steam mode is designed to steam vegetables, seafood or reheat food. P05 Sauté Sauté mode is used for open lid frying, browning or sautéing inside the inner pot. When steaming vegetables and seafood, using the “natural release” method for releasing steam will most likely overcook the food. You will Since the Sauté...
- Page 13 P06 Slow cook Slow Cook allows you to use the cooking pot as a conventional slow P07 White Rice White rice mode allows you to cook white rice. In this setting, the pres- cooker. In this setting, the pressure level and the cooking time are pre- sure level and the cooking time are preset, so they cannot be changed.
- Page 14 P08 Brown Rice Brown rice mode allows you to cook brown rice. For good results, we P09 Beans Beans mode allows you to cook beans. For good results, we recom- recommend you soak the rice for an appropriate time before cooking. mend you soak the beans for an appropriate time before cooking.
- Page 15 P10 Broth Broth mode is a program for making broths. In this setting, the pressure P11 Curry Curry mode allows you to cook various curries. In this setting, the pres- level and the cooking time are preset, so they cannot be changed. sure level and the cooking time are preset, so they cannot be changed.
- Page 16 P10 Broth P12. Soup P13 Multigrain Multigrain mode allows you to cook various grains, such as pearl barley, Soup mode allows you to cook various soups. In this setting, the pres- oats, and bulgur wheat. In this setting, the pressure level and the cook- sure level and the cooking time are preset, so they cannot be changed.
- Page 17 P14 Congee Congee mode allows you to cook congee, a type of rice porridge. In P15 Yoghurt Yoghurt mode allows you to cook live yoghurt. In this setting, the pres- this setting, the pressure level and the cooking time are preset, so they sure level and the cooking time are preset, so they cannot be changed.
- Page 18 Recipes - 1 Bolognaise Sauce An amazing, rich, and beautiful meat-based sauce, originating from 2 Spiced Butternut Squash Soup A spiced and warming soup, great for when it’ s cold outside! Bologna, Italy. - Serves: 8-10 - Serves: 4 - Prep time: 15 mins - Prep time: 20 mins - Cook time: 35 mins.
- Page 19 3 Charlotte Potatoes with Lemon Long, oval, waxy salad potatoes with a yellow, nutty-tasting flesh. 4 Spicy Mexican Pulled A fabulously delicious, healthy and full-flavoured chicken dish. and Thyme Butter Chicken Wraps - Serves: 4-6 as a side dish - Serves: 4 - Prep time: 5 mins - Prep time: 10 mins - Cook time: 15 mins. - Cook time: 30 mins - Marinate time: 2 hrs What you need...
- Page 20 5 Pearl Barley and A rich, delectable, cheesy risotto made with pearl barley -- perfect for 6 Beef Shin and Guinness Stew A humble classic: comforting, homely, delicious Irish beef stew. Blue Cheese Risotto vegetarians. - Serves: 4 - Serves: 4 as a side dish. - Prep time: 20 mins - Prep time: 5 mins - Cook time: 1 hr 15 mins...
- Page 21 - 2 tbsps of live natural yoghurt. What you need How to cook - 150g carrots - 150g swede There are two ways to make yoghurt using your pressure cooker. - 150g turnip - 150g parsnips - 150g beetroot 1 Traditional boil method...
- Page 22 9 Chicken Stock An absolute necessity for any cook, and the base for a million dishes. 10 Barbecue Baked Beans A Tex-Mex style, barbecue-flavoured, side dish of beans. - Serves: 4 - Prep time: 20 mins - Prep time: 15 mins - Cook time: 20 mins - Cook time: 30 mins What you need What you need - 1kg chicken wings...
- Page 23 11 Basmati Rice Basmati rice is a fantastic accompaniment to curry, stroganoff and chilli 12 Roast Beef Joint Roast beef is the quintessential British dish for Sunday lunch. con carne. What you need What you need - 1kg rolled beef roasting joint, like rump or topside - 1 cup basmati rice - 25ml olive oil - 1 cup water...
- Page 24 13. Brown Rice Brown rice is a nutritious rice: high in fibre, with a nutty taste that stands 14 Steamed Vegetables Steamed vegetables are a healthy accompaniment to any meal. up to strong flavours. What you need What you need - 100g broccoli florets - 1 cup brown rice - 100g cauliflower florets - 2 cups water - 100g sliced carrots - 15ml olive oil - 100g garden peas - 15ml olive oil...
- Page 25 3 Remove the bacon from the pan, leaving the fat, and place in the 4 Wash the inner pot with detergent. Rinse well with water and wipe inner pot. Don’t turn on the pressure cooker just yet. dry with a soft cloth.
- Page 26 Steam comes out in the sealed position sealing position from the exhaust valve non-stop Pressure control has Contact John Lewis failed customer support Plug has poor con- Power indicator Please check the tact with the power doesn’t light...
- Page 27 This symbol indicates that this product should not be treated as normal household waste and should be recycled. John Lewis does not operate in-store take back, but as a member of the Distributor Take Back scheme has funded the development and upgrade of recycling facilities across the UK.