WARNINGS Read and understand all instructions before using the appliance. CAUTION! HOT SURFACE! • • • • • • • • • • • • In case of overflow, turn the power switch “OFF” immediately to stop the process. Carefully unpack the coffee brewer and inspect for damage and missing parts.
SETUP CONTROL PANEL [1] Display screen [2] Setting & Service menu [3] Recipe: A/B/C (Gray color for setting option) [4] Enable brew on/off switch [5] On/Off switch for lower warmer/Half batch [6] On/Off switch for front upper warmer/ Full batch [7] On/Off...
INSTALLATION Check the brew basket is assembled correctly . The wire rack must wedge firmly at the bottom of the brew basket. 1. Place the brewer on a dry, firm and horizontal surface with plenty of room above to allow easy and safe connection to the water source . 2.
CLEANING Regular cleaning ensures long life. For dirt or smudges on the brewer’s exterior, a damp used. Be sure to unplug the appliance before cleaning . Klearly Klearly Klearly Koffee is a simple, easy-to-use product that should be used daily to remove or prevent oil residue and mineral build-up, which turns rancid, causing bitter tasting coffee or tea.
PROGRAMMING 1. Turn on the power 2. Within the first 3 seconds of powering the unit on, press and hold on A & C buttons at the same time . 3. Select the Language 4. Select Temperature unit (C/F) 5. Select Volume unit (Liter/Ounce) BUTTON FUNCTIONS Recipe A, B, C and Hiding Grey Arrow = Back, Yes/+, No/-...
CALIBRATION program is the second to last option in the function settings . ACTUAL CALIBRATION VOLUME Follow the screen indication, measuring the water volume output for 4 minutes . Then, input the actual measuring value. After measuring, convert the volume to oz per minute and remember this parameter to facilitate future adjustment.
QUICK RECIPIES There are three quick recipes of [A] [B] [C] which are built-into the factory default settings setting up recipies without selecting [A] , [B] or [C], you can consider recipe [D] . Users may set different recipes such as water temperature, volume, immerse volume, immerse time and Pulse Brew cycle.
DRAINING When the brewer needs to moved, repaired, de-scaled, or emptied for extended storage, the remaining water in the boiler tank can be released following the steps below: 1. Unplug the power cord from the electrical socket and let the brewer cool down for at least 40 minutes to avoid any burn injuries .
TROUBLESHOOTING PROBLEM CAUSE ACTION / REMEDY No water out Check the water source Turn off the water source Disassemble the inlet solenoid and clean Inlet solenoid block up Reinstall back to machines and turn on the water source Water pressure is lower than working The pressure of water source is Filling time is too long pressure 1.0kg/cm2...
Page 19
TROUBLESHOOTING PROBLEM CAUSE ACTION / REMEDY treated with reverse osmosis. The units will not be Water quality abnormal able to detect water level properly without typical Power is On, nonstop mineral balance. Use a different water source. dripping from main and sub spray head The water level detector pin is Check and re-insert to the correct position...
BREWING TIPS Fresh and good-tasting water is essential since it makes up more than 98% of a cup of coffee or tea. The brewing, pulse, extraction or pouring water time is primarily determined by the ground size. If the ground size is coarser, it causes under extraction and tasteless coffee . If the ground size is too fine, it causes over-extraction and a bitter taste .
Estella shall not be liable, under any legal theory, for loss of use, revenue or profit, or for substitute use or performance, or for incidental, indirect, or special or consequential damages or for any other loss of cost of similar type.
Page 22
There shall be no warranty provided for any use outside of the named operating conditions. Unapproved use is done at the risk of the purchaser and Estella shall not be liable for any damages caused in these situations.
Need help?
Do you have a question about the 235ECB2D and is the answer not in the manual?
Questions and answers