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CONGRATULATIONS, You have just purchased a IMG-BRASIL equipment, product of the highest quality, safety and efficiency. Founded in 1989, IMG-BRASIL is a respected company as one of the best and most complete companies in the field of gastronomy equipment manufacturing. Constant innovation and improvement of its products, using top-of-line raw materials, ensure superior products consumed in Brazil and in more than 25 countries worldwide.
INDEX Safety Information……………................4 General warnings…......................4 Mechanical Safety…......................5 Electrical Safety........................7 Technical Characteristics..................7 Main Components………....................7 2.2 Technical Data…......................... 9 Supply and Disposal of the Machine Packing………...……..........9 Installation......................10 Machine Layout……………..................... 10 Electrical Connection....................... 13 3.3 Safety Procedures and User Instruction………..............
1. Safety Information 1.1 General Warnings • Cautions / precautions must be observed when installing, using, maintaining and discontinuing use of this equipment; • Before carrying out any operation (assembly, use (use), maintenance and reuse after prolonged use of the equipment), read the manual carefully; •...
1.2 Mechanical Safety • Before turn on the machine, be sure that the low table be fixed with the screws and washer. Never operates the equipment without this part properly fixed. • Use the machine only for the specific products that the equipment is designated for and never put the hands, fingers or objects directly in the cylinders with the equipment on.
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• When the equipment is being cleaned take care. Turn off the equipment pushing the on/off button and the putting general switch to the position “0” (turn off). Then, disconnect the equipment of the electrical mains. Never put the hands in the cylinders moving. ATTENTION! The manufacturer does not take responsibility for possible damage direct or indirect caused by the non-compliance of the norms and instructions present in this manual.
1.3 Electrical Safety • Periodically check the condition of the cables and electrical parts; • If the power cord is damaged, it must be replaced with a new one. The exchange must be made by the manufacturer, authorized agent or a qualified person in order to avoid risk; •...
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• The upper and lower roller cylinders are made of stainless steel, which withstands the attack of several corrosive agents, such as most organic acids, organic substances in general, alkalis, oxysalts etc.; Note: Stainless steel is attacked by sulfuric acid, and also cannot withstand hydrochloric acid, dilute sulfuric acid, chlorides and halides in general.
IMPORTANT The packaging components (cardboard, wood, foam, strips, etc.) are products that can be assimilated to municipal solid waste and can be disposed of without difficulty. If the equipment is installed in countries with different standards, dispose of the packaging in accordance with current regulations.
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Spare Parts List of the Feet – Cylinder Model CLMC.510 Posição Código Descrição Quant. CVT034 Feet Left Side TAS100 Platter Feet ARL004 Flat Washer 1/4" PRS062 Hexagon Screw M6 x 16 mm POS143 Hexagon Nut Self-locking 1/4" PRS010 Hexagon Screw 1/4" TAS077 Bottom Platter Feet CVT035...
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Follow the guidelines below to assemble and secure the low table: After fixing the table, place the machine in a sufficiently wide, level, dry and stable area, away from heat sources, water faucets and areas with high circulation of people. Install the machine leaving a free area on the front and a minimum distance of 50 cm on the sides and back so there is enough space for inspection, maintenance, cleaning and use.
ATTENTION! The installation and the place where the machine will be disposed must comply with the norms of risk prevention and safety at work (regulatory norm in force in your country). The manufacturer does not take responsibility for possible damage direct or indirect caused by the non-compliance of the norms and instructions present in this manual.
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ATTENTION! The power mains of the machine for 110 V requires a circuit breaker with 30 A and for 220 V a circuit breaker with 15 A. In case of need some maintenance in the power cable and/or in the power plugs of this equipment this procedure must be carried out by an authorized agent or qualified person.
ATTENTION! The voltage of this equipment can be 110 V (60 Hz) or 220 V (60 Hz or 50 Hz), you can check this information on the voltage sticker attached on the power cable or in the sticker of the equipment information, that is located on the back of the equipment (see the image of this sticker on the item 2.2 of this manual).
The general switch is in the back of the equipment, near to the power cable. The emergency button, the on/off button, the wheel handle and the ruler are in the front of equipment. View the description of each command below: •...
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• Operation: The machine can only be operated after verifying its ideal positioning, if the low table is correctly fitted and fixed by the screws, according to the instructions in item 3.1 (Arrangement of the Machine). After checking these items, follow the operating procedure of the machine: •...
ATTENTION! Never place your hands, fingers or objects (such as spoons and knives) directly into the cylinders with the machine turned on as this may cause an accident. 5. Cleaning and Maintenance 5.1 Cleaning Procedures and Products Used Your machine was built with first-line materials, so use it properly and you will obtain great satisfaction.
5.2 Breakdown Maintenance and Procedures The operator must be instructed to carry out routine inspections, making small adjustments, cleaning and observing signs of breakdowns that may occur. Examples include: checking for strange noises; loss of machine power; the non-execution by the machine to the proposed service; among others.
6. Analysis and Troubleshooting 6.1 Problems, possible causes and solutions Products with IMG quality are designed with materials and components that guarantee longer life to your equipment. However, due to natural wear, improper use or lack of maintenance, the equipment may have irregularities in its operation. In the following table, you can check possible causes and solutions: PROBLEMS POSSÍBLE CAUSES...
- Voltage different from electrical mains voltage; - Send the equipment to the nearest authorized service station or contact the factory; - Bad contact in the internal electrical connections; Equipment with smell of smoke or burning - This machine is exclusively intended for laminate various kinds of dough;...
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