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Available languages
Conventional Cooking
Muffins
Muffins, two
levels
Muffins, three
levels
Biscuits
Biscuits, two
levels
Biscuits, three
levels
Meringues
Meringues,
two levels,
preheat the
empty oven
Buns, preheat
the empty
oven
Eclairs
Eclairs, two
levels
Plate tarts
Rich fruit cake
Preheat the empty oven.
(°C)
170
3
-
-
-
-
140
3
-
-
-
-
120
3
-
-
190
3
190
3
-
-
180
2
160
1
CAKES
True Fan Cooking
(°C)
140 -
3
150
140 -
2 and 4
150
140 -
1, 3 and 5
150
140 -
3
150
140 -
2 and 4
150
140 -
1, 3 and 5
150
120
3
120
2 and 4
190
3
170
3
170
2 and 4
170
2
150
2
(min)
20 - 30
Baking tray
25 - 35
Baking tray
30 - 45
Baking tray
30 - 35
Baking tray
35 - 40
Baking tray
35 - 45
Baking tray
80 - 100
Baking tray
80 - 100
Baking tray
12 - 20
Baking tray
25 - 35
Baking tray
35 - 45
Baking tray
45 - 70
Cake
mould, Ø
20 cm
110 -
Cake
120
mould, Ø
24 cm
15
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