Hupfer Kohler BKW1/14 L-GN Operating Instructions Manual
Banquet trolley heated, neutral
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Summary of Contents for Hupfer Kohler BKW1/14 L-GN
- Page 1 Operating Instructions Banquet trolley heated | neutral BKW1/14 L-GN | BKW1/20 L-GN | BKW1/36 B-GN | BKW1/14 L- GN+5PK | BKW1/28 B-GN+10PK | BKW1/23 L-GN 91101983_A4...
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Page 2: Introduction
Banquet trolley heated | neutral Appliance type/s BKW1/14 L-GN | BKW1/20 L-GN | BKW1/36 B-GN | BKW1/14 L-GN+5PK | BKW1/28 B-GN+10PK | BKW1/23 L-GN Manufacturer HUPFER® Metallwerke GmbH & Co. KG Dieselstraße 20 48653 Coesfeld Germany Postfach 1463 48634 Coesfeld... -
Page 3: Table Of Contents
Introduction Section 1 Table of Contents Page 3 Table of Contents Introduction Appliance Information Table of Contents List of Abbreviations Definitions of Terms Orientation of the Appliance Notes on Using the Manual 1.6.1 Notes on the Manual Structure 1.6.2 Notes and their Representation used in all Sections Safety Instructions Introduction Warning Symbols Used... - Page 4 Introduction Section 1 Page 4 Table of Contents 5.3.2 Neutral Banquet Trolley Troubleshooting and Repair Safety Measures Instructions regarding Fault Repair Fault and Action Table Cleaning and Care Safety Measures Hygiene Measures Cleaning and Care Special Care Instructions Spare Parts and Accessories Safety Measures Notes on Servicing Spare Parts and Accessories List...
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Page 5: List Of Abbreviations
Introduction Section 1 List of Abbreviations Page 5 List of Abbreviations Abbreviation Definition German Employers' Liability Insurance Association rule (Berufsgenossenschaftliche Re- gel) German Employers' Liability Insurance Association regulations (Berufsgenossenschaft- liche Vorschrift) Communauté Européene European Community German Institute for Standardisation, technical regulations and technical specifications Spare or wearing part (Ersatz- bzw. -
Page 6: Definitions Of Terms
Introduction Section 1 Page 6 Definitions of Terms Definitions of Terms Term Definition Authorised specialist An authorised specialist is a specialist that has been trained by the manufacturer, an authorised service dealer or a company assigned by the manufacturer. Check, inspect Compare with certain conditions and/or characteristics such as damage, leaks, filling levels and heat. -
Page 7: Orientation Of The Appliance
Porcelain-Standard Porcelain-Standard is a measurement system for porcelain plates drafted by ® HUPFER The basic size of Porcelain-Standard (PN) 1/1 is 8.7x6.3'' (220x160mm) (1/2 PN conforms to 4.3x6.3'' (110x160mm), 1/4 PN conforms to 6.3x3.1'' (160x80 mm)). The fitting lids have the following dimensions: 1/1 PN 9x6.6'' (228x168mm), 1/2 PN 4.4x6.3'' (111x161mm), 1/4 PN 4.4x3.2'' (111x81mm). -
Page 8: Notes On Using The Manual
Introduction Section 1 Page 8 Notes on Using the Manual Notes on Using the Manual 1.6.1 Notes on the Manual Structure This manual is divided into function- and task-focused sections. 1.6.2 Notes and their Representation used in all Sections The warnings and notes are separated from the other text and particularly marked by corresponding icons. The icon cannot, however, replace the text of the safety instructions. -
Page 9: Safety Instructions
Safety Instructions Section 2 Introduction Page 9 Safety Instructions Introduction The section on safety instructions describes the risks associated with the appliance in terms of product liabil- ity (according to the EU Low-Voltage Directive 2006/95/EC). The safety instructions should warn of hazards and help to avoid damage to persons, the environment and property. -
Page 10: Safety Instructions For Appliance Safety
Safety Instructions Section 2 Page 10 Safety Instructions for Appliance Safety Safety Instructions for Appliance Safety The appliance is operated safely if it is used correctly and carefully. Negligent handling of the appliance can lead to a threat to life and physical well-being for the user and / or third parties as well as hazards for the ap- pliance itself and the operator's other property. -
Page 11: Safety Instructions For Transport
Safety Instructions Section 2 Safety Instructions for Transport Page 11 § Do not use extension leads in wet and damp areas. § Crockery may exceed the maximum permitted temperature of 149°F (65°C) for touchable appliance surfaces. Always wear protective gloves when dispensing. Risk of burning. §... -
Page 12: Notes On Specific Hazards
Safety Instructions Section 2 Page 12 Notes on Specific Hazards Notes on Specific Hazards Electric power § All work on the electrical installations should only be carried out by a qualified electrician, or by au- thorised specialists under the supervision and monitoring of a qualified electrician according to the applicable electro-technical regulations. -
Page 13: Description And Technical Data
Description and Technical Data Section 3 Performance Description Page 13 Description and Technical Data Performance Description Banquet trolleys are intended for hygienic transportation of food in the food service industry and large-scale catering establishments. Their main function is the transport over short distances and the keeping warm of food. -
Page 14: Appliance Description
Description and Technical Data Section 3 Page 14 Appliance Description Appliance Description 3.4.1 BKW1/14 L-GN | BKW1/20 L-GN | BKW 1/36 B-GN Figure 1 View of the heated banquet trolley Temperature display Heating panel Push bar Swivel caster with total brake Holder for mains plug Mains plug Door opener... -
Page 15: Bkw1/23 L-Gn
® If it is intended to transport the banquet trolley by lorry, a transport securing device available at HUPFER can be used. This additional option must be indicated when ordering. The safety holders enable damage-free fastening and secure transport inside a lorry. -
Page 16: Technical Data
Description and Technical Data Section 3 Page 16 Technical Data Technical Data Dim. BKW 1/14 L-GN BKW 1/20 L-GN BKW 1/36 B-GN Width 25.20 (640) 25.20 (640) 31.30 (795) (mm) Depth 30.51 (775) 30.51 (775) 35.24 (895) (mm) Height 51.54 (1309) 65.12 (1654) 61.93 (1573) (mm) - Page 17 °C temperature (°F) (176) (176) You can find the corresponding certification marks on our homepage at www.hupfer.de. Banquet trolley heated | neutral 91101983_A4 BKW1/14 L-GN | BKW1/20 L-GN | BKW1/36 B-GN | BKW1/14 L-GN+5PK | BKW1/28 B-GN+10PK | BKW1/23 L-GN...
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Page 18: Rating Plate
Description and Technical Data Section 3 Page 18 Rating Plate Rating Plate The rating plate is at the bottom right on the rear side of the banquet trolley. Figure 4 Rating plate Disposal of old appliances Nominal current Certification mark Frequency Protection class Nominal voltage... -
Page 19: Transport, Initial Operation And Taking Out Of Service
Secure each individual separate appliance using suitable transport securing ® devices. If possible, use the transport securing device available at HUPFER to be able to fasten the banquet trolley in the lorry without causing any dam- age. The banquet trolley is delivered as an assembled unit, i.e. it is completely assembled including the thermal module. -
Page 20: Storage And Recycling
Packaging and packing material can be sent to the recycling centre by indicating the waste disposal contract ® number. If you do not have the valid waste disposal contract number, you can request it from HUPFER Service. Banquet trolley heated | neutral... -
Page 21: Operation
Operation Section 5 Arrangement and Function of the Controls Page 21 Operation CAUTION Appliance damage Fully loaded banquet trolleys on very uneven floors and steep slopes can lose their balance and tip over. Only move the banquet trolley over even floors. Never try to catch the banquet trolley with your hands if it tips over due to carelessness or external circumstances. -
Page 22: Operation
Operation Section 5 Page 22 Operation Position number Control Function Safety temperature limiter button Springs out if the safety temperature limiter has been triggered. On/off rotary switch with thermostat Controls heating and maintains the selected temperature. The switch positions of the on/off rotary switch with thermostat correspond to the following tem- peratures: approx. - Page 23 Operation Section 5 Operation Page 23 Step 1: Filling the thermal module The water tank of the thermal module must be filled with water before each operation. § Switch off the appliance by turning the on/off rotary switch with thermostat to the left. §...
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Page 24: Neutral Banquet Trolley
Operation Section 5 Page 24 Operation NOTE Inserting the Gastronorm containers Leave a space of at least 1.77'' (45 mm) between the bottommost Gastronorm container and the upper edge of the thermal module to avoid heat accumula- tion. § Load the banquet trolley quickly. Ensure that the door does not remain open unnecessarily to keep heat loss as low as possible during the loading. -
Page 25: Measures At The End Of Use
Operation Section 5 Measures at the End of Use Page 25 Measures at the End of Use 5.3.1 Heated Banquet Trolleys Proceed as follows to switch off the heated banquet trolley: § Switch off the heating at the on/off rotary switch with thermostat by turning the rotary switch to the left. §... -
Page 26: Troubleshooting And Repair
Damage to property and injuries to persons may result from electrical and safety-relevant components being replaced by unqualified and uninstructed personnel. ® Electrical and safety-relevant components may only be replaced by HUPFER ® customer service or by qualified specialists authorised by HUPFER ®... -
Page 27: Cleaning And Care
Cleaning and Care Section 7 Safety Measures Page 27 Cleaning and Care Safety Measures DANGER Hazardous electrical voltage Electrical current can pose a considerable threat to life and physical well- being and may lead to injuries. Before cleaning, switch off the appliance and take it off the power supply. Pull out the mains plug and insert the connecting lead into the holder at the ban- quet trolley provided for this purpose or reel it up on the holders of the thermal module. -
Page 28: Cleaning And Care
Cleaning and Care Section 7 Page 28 Cleaning and Care Cleaning and Care If the banquet trolley and the thermal module are handled with care, cleaned and maintained on a regular basis are not exposed to excess moisture, they do not require any additional care measures. The interior of the trolley should be cleaned regularly, at the latest every 25 operating hours, to ensure a hy- gienically perfect operation. -
Page 29: Special Care Instructions
Cleaning and Care Section 7 Special Care Instructions Page 29 Special Care Instructions Resistance to corrosion in stainless steel is provided by a passive layer which is formed on the surface when oxygen is absorbed. The oxygen in the air is sufficient for the formation of the passive layer inasmuch as faults or damage to the passive layer can be remedied again automatically by mechanical action. -
Page 30: Spare Parts And Accessories
Electrical and safety-relevant components may only be replaced by qualified ® ® specialists authorised by HUPFER or by HUPFER customer service. Installation of these components by third parties other than qualified special- ®... -
Page 31: Annex
Annex Section 9 Safety Instruction Protocol Page 31 Annex Safety Instruction Protocol The following staff members have received instruction on safety procedures. They have read and under- stood the operating instructions. Name Signature / date Banquet trolley heated | neutral 91101983_A4 BKW1/14 L-GN | BKW1/20 L-GN | BKW1/36 B-GN | BKW1/14 L-GN+5PK | BKW1/28 B-GN+10PK | BKW1/23 L-GN...
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