APW Wyott GGM-24H Installation And Operating Instructions Manual
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APW Wyott GGM-24H Installation And Operating Instructions Manual

Gas griddles
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INSTALLATION
OPERATING
INSTRUCTIONS
(US & Canadian units are convertible and are assembled for Natural Gas)
(European units are not convertible and assembled for the appropriate gas)
IMPORTANT FOR FUTURE REFERENCE
Please complete this information and retain this manual for the life of the equipment. For
Warranty Service and/or Parts, this information is required.
Model Number
FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and
!
liquids in the vicinity of this or any other appliance.
WARNING: Improper installation, operation, service or maintenance can cause property
!
damage, injury or death. Read and understand these instructions thoroughly before
positioning, installing, maintaining or servicing this equipment.
APW WYOTT Foodservice Equipment Company
R
AND
Gas Griddles
MODELS: GGT-24H, -36H, -48H
MODELS: GGM-24H, -36H, 48H
Serial Number
&
Field
Field
Field
Field
Convertible
Convertible
Convertible
Convertible
Gas Regulator
Gas Regulator
Gas Regulator
Gas Regulator
Date Purchased
!
!

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Summary of Contents for APW Wyott GGM-24H

  • Page 1 OPERATING INSTRUCTIONS Gas Griddles MODELS: GGT-24H, -36H, -48H MODELS: GGM-24H, -36H, 48H (US & Canadian units are convertible and are assembled for Natural Gas) (European units are not convertible and assembled for the appropriate gas) IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment. For Warranty Service and/or Parts, this information is required.

  • Page 2: Table Of Contents

    APW Wyott. Congratulations on your purchase of APW Wyott commercial cooking or refrigeration equipment. APW Wyott takes pride in the design and quality of our products. When used as intended and with proper care and maintenance, you will experience years of reliable operation from this equipment.

  • Page 3: Safety Precautions

    If you have questions concerning the installation, operation, maintenance or service of this product, write Technical Service Department APW Wyott Foodservice Equipment Company, P.O. Box 1829, Cheyenne, WY 82003. Before installing and operating this equipment be sure everyone involved in its operation is fully trained and is aware of all precautions.

  • Page 4: Specifications And Dimensions

    WARNING: Keep the appliance free & clear of all combustible substances. If gas odor is detected at any time, immediately shut unit down at the main shutoff valve. Do not permit any open flames in the area of the appliance. Immediately contact an authorized Service Agency or your local Gas Supplier for service.

  • Page 5: Lighting Instructions

    Caution: DO NOT use an open flame to check for leaks. Check all gas piping for leaks with a soap and water solution before operating unit. THESE UNITS ARE SUITABLE FOR INSTALLATION ON NON-COMBUSTIBLE SURFACES ONLY. Noncombustible clearances: 0" sides (0 mm) 6"...

  • Page 6: Operating Instructions

    pilot flame appears larger than necessary, turn it down and reset burner ignition. The pilot flame should be as small as possible but large enough to guarantee reliable ignition of the burners when the knobs are turned to "HI". Replace the front panel and grease drawer. Lighting main burner Since the burner is lit from constantly burning pilot, turn knobs to "HI"...

  • Page 7: Cleaning/Maintenance

    Initial Cleaning: Prior to operating your new griddle, thoroughly wash the griddle surface and the exterior with a mild detergent or soap solution. Do not use abrasive cleaners since this might damage the cabinet finish. If the stainless steel surfaces become discolored, scrub by rubbing only in the direction of the finished grain. Cleaning: Always turn unit off and allow it to cool completely before cleaning.
  • Page 8 The manual gas valve is at full on when turned counter-clockwise approximately 1/4 turn. This valve can be turned down to the point where the flame flickers over the burner but does not extinguish if temperatures below 300 degrees F are required. Gas Valve Adjustment (BJWA Valves): By-Pass Adjustment Instructions: Light burner, turn the dial to full on.

  • Page 9: Troubleshooting Guide

    Heat does not come on when thermostat is turned on. Pilot burner will not light. Pilot burner will not stay lit. Fat appears to smoke excessively. Food sticks to griddle. Food burned around edges or contains dark specks. Food is undercooked inside. Food tastes greasy or has objectionable off-flavor.

  • Page 10: Replacement Parts List & Exploded View

    PARTS LISTS & EXPLODED VIEWS GGT GRIDDLES (EXPLODED VIEW) GGM GRIDDLES (EXPLODED VIEW) Manifold with Safety Pilot Manifold with Standing Pilot Manifold with Safety Pilot 7 39 33 34 Manifold with Standing Pilot...
  • Page 11 GGT (PARTS LIST) GGM (PARTS LIST)

This manual is also suitable for:

Ggm-36hGgm-48hGgt-24hGgt-36hGgt-48h

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