Test Dishes - Samsung BF64CBST Owner's Manual

Before You Begin (Continued)

Test dishes

According to standard EN 60350
1. Baking
The recommendations for baking refer to preheated oven.
Type of Food
Baking tray
Small Cakes Baking tray
Deep pan + Baking tray
Fatless Sponge Baking tin on Wire grill
Cake (Dark coated, ø 26 cm)
Wire grill + Baking tray
+ 2 Springform cake tins
(Dark coated, ø 20 cm)
Apple Pie
Wire grill + 2 Springform
cake tins
(Dark coated, ø 20 cm)
2. Grilling
Preheat the empty oven for 5 minutes using the grill function.
Use this function with the maximum temperature setting of 300°C.
Type of Food
White Bread Wire grill
Toasts
Wire grill/
Beef Burgers Deep pan
(to catch drippings)
Dish & Notes Shelf level
Placed
diagonally
Dish & Notes Shelf level
19
Cooking
Mode
2 Conventional
2 Convection
1+4 Convection
1 Conventional
1+3 Convection
1 Conventional
Cooking
Mode
5 Large Grill
4/ Large Grill
3
Cooking
Temp. °C
time min
170-190 15-25
150-170 20-30
150-170 20-30
160-180 25-35
170-190 80-100
180-200 75-90
Cooking
Temp. °C
time min
300 1 st 1-2
2 1-1 1/2
nd
300 1 st 7-10
2 nd 5-8
EN