Samsung MG23H3115G Series Owner's Instructions & Cooking Manual page 100

1. Vegetables & Grain
Serving
Code/Food
Size
1-1 250 g
Green Beans
1-2 150 g
Spinach
1-3 250 g
(1 pcs)
Corn on the Cob
1-4 125 g
Wholemeal
Macaroni
1-5 125 g
Quinoa
1-6 125 g
Bulgur
MG23H3115NK_SM_DE68-04486A-01_MS+ZH+EN.indb 20
Instructions
Rinse and clean green beans. Put them
evenly into a glass bowl with lid. Add
30 ml (2 tbsp) water when cooking 250 g.
Put bowl in the centre of turntable. Cook
covered. Stir after cooking. Stand for
1-2 minutes.
Rinse and clean spinach. Put into a glass
bowl with lid. Do not add water. Put bowl
in the centre of turntable. Cook covered.
Stir after cooking. Stand for 1-2 minutes.
Rinse and clean corn on the cob and
put into an oval glass dish. Cover with
microwave cling film and pierce film.
Stand for 1-2 minutes.
Use a large glass ovenware dish with lid.
Add 500 ml hot boiling water, a pinch
of salt and stir well. Cook uncovered.
Stir before standing time and drain
thoroughly afterwards. Stand for 1
minutes.
Use a large glass ovenware dish with lid.
Add double quantity of cold water (250
ml). Cook covered. Stir before standing
time and add salt and herbs. Stand for
1-3 minutes.
Use a large glass ovenware dish with lid.
Add double quantity of cold water (250
ml). Cook covered. Stir before standing
time and add salt and herbs. Stand for
2-5 minutes.
Serving
Code/Food
Size
1-7 500 g
Vegetable Gratin
1-8 400 g
Grilled Tomatoes
2. Poultry & Fish
Serving
Code/Food
Size
2-1 300 g
Turkey Breasts (2 pcs)
2-2 300 g
(2 pcs)
Fresh Fish Fillets
2-3 300 g
(2 pcs)
Fresh Salmon
Fillets
2-4 200 g
(1 fish)
Roast Fish
2-5 300 g
(2
Grilled Salmon
steaks)
Steaks
English - 20
Instructions
Put the vegetables, such as precooked
potato slices, courgette slices and
tomatoes and sauce into a suitable sized
glass pyrex dish. Add grated cheese on
top. Put dish on the rack. Stand for 2-3
minutes.
Rinse and clean tomatoes, cut them into
halves and put in an ovenware dish. Add
grated cheese on top. Put dish on rack.
Stand for 1-2 minutes.
Instructions
Rinse pieces and put on a ceramic plate.
Cover with microwave cling film. Pierce
film. Put dish on turntable. Stand for 2
minutes.
Rinse fish and put on a ceramic plate, add
1 tbsp lemon juice. Cover with microwave
cling film. Pierce film. Put dish on
turntable. Stand for 1-2 minutes.
Rinse fish and put on a ceramic plate, add
1 tbsp lemon juice. Cover with microwave
cling film. Pierce film. Put dish on
turntable. Stand for 1-2 minutes.
Brush skin of whole fish (trout or
gilthead) with oil and add herbs and
spices. Put fish side by side, head to tail
on the high rack. Turnover, as soon as the
beep sounds. Stand for 3 minutes.
Put fish steaks evenly on the high rack.
Turnover, as soon as the beep sounds.
Stand for 2 minutes.
2019-09-10 2:34:42