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GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER NOTICE APPLIANCE. Using parts other than genuine Middleby Marshall Factory manufactured parts relieves the manufacturer of all warranty ATTENTION and liability. AFFICHEZ, DANS UN LIEU VISIBLE, LE NUMÉRO DE NOTICE TÉLÉPHONE D’URGENCE DE VOTRE FOURNISSEUR...
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THE FOREGOING WARRANTY IS EXCLUSIVE AND IN LIEU This warranty is effective on Middleby Marshall equipment OF ALL OTHER EXPRESS AND IMPLIED WARRANTIES sold on, or after January 1 , 2007.
TABLE OF CONTENTS Page SECTION 1 - DESCRIPTION SECTION 3 - OPERATION I. DESCRIPTION OF CONTROLS OVEN USES / MODELS ...…….………..1 A. Control Keys……………………………….19 II. OVEN COMPONENTS …….……………1 B. Display Features…………………………..20 Conveyor Motor Drive II. NORMAL OPERATION Crumb Pans A. Starting the Oven………………………….20 C.
SECTION 1 - DESCRIPTION OVEN USES The PS360G Series ovens can be used to bake and/or cook a wide variety of products, such as pizza, pizza- type products, cookies, sandwiches and others. II. OVEN COMPONENTS – See Figure 1-1 A. Conveyor Drive Motor (inside cabinet): Moves the Conveyor Belting (65756) B.
SECTION 2 - INSTALLATION I. GENERAL WARNING – After any conversions, readjustments, or service work on the oven: Perform a gas leak test Test for proper combustion and gas supply Test for correct air supply, particularly to the burner Check that the ventilation system is in operation blower.
II. PS360G OVEN INSTALLATION – REQUIRED KITS & EQUIPMENT TYPE OF INSTALLATION PS360G Single Oven Kit Double Oven Kit Triple Oven Kit Installation Kit Base w/ 15” Legs, Base w/ 10” Legs, Base, Casters & Casters & Top Casters & Top PS360G Single Gas Oven 69977 One (1) PN 69669...
II. VENTILATION SYSTEM B. Recommendations NOTE THAT THE HOOD DIMENSIONS SHOWN IN FIGURE 2-5 ARE RECOMMENDATIONS ONLY. LOCAL, NATIONAL, AND INTERNATIONAL CODES MUST BE IMPORTANT FOLLOWED WHEN INSTALLING THE VENTILATION SYSTEM. ANY APPLICABLE CODES SUPERCEDE THE Where national or local codes require the RECOMMENDATIONS SHOWN IN THIS MANUAL.
III. ASSEMBLY Fig 2-6. Leg Extension and Caster Installation Top Panel and Base Pad Assembly Install the four leg extensions onto the base pad using the 1/2”-13 x 1-1/4” screws, 1/2” flat washers and 1/2” lockwashers supplied in the Base Pad Kit. See Figure 2-6.
After connecting the restraint cable, move the oven to its final location. Adjust the bottom (hex) sections of Contact your Middleby Marshall authorized Service Agent the adjustable legs so that the casters are off the floor. for complete stacking instructions.
D. Conveyor Installation Figure 2-13 Unfold the conveyor as shown in Figure 2-12. Then begin to slide the conveyor into the end of the oven. The conveyor can only be installed form the side of the oven where the drive motors are located. Continue moving the conveyor into the oven until the frame protrudes equally from each end of the oven.
If it is necessary to add or remove conveyor links to REVERSING THE CONVEYOR BELT achieve the correct tension, OR if it is necessary to Remove the conveyor from the oven and find the master link reverse the conveyor belt for correct orientation, the belt location.
The terms of the oven’s warranty require all Three oven cavities: 1,200 CFH meter start-ups, conversions and service work to be performed by a Middleby Marshall Authorized Gas Line Service Agent. DEDICATED GAS LINE from the gas meter to the oven ...
1. Disconnect pressure feedback connection (if applicable). Connection 2. Connect a suitable pressure gauge to pipe line or to outlet Check the oven’s gas supply requirements before making pressure tap of gas control concerned, to measure burner the gas utility connections. Gas supply requirements are pressure (measuring point must be as near to burner as listed on the oven’s serial plate and in Table 1-4.
If minimum rate pressure needs adjustment, use an 5 Figure 2-20. Burner Components mm wrench to turn adjustment screw for minimum pressure setting (clockwise to increase or counter- BURNERS clockwise to decrease pressure), while holding the 8 mm wrench and 8 mm adjustment nut in place, until the desired minimum outlet pressure is obtained.
SECTION 3 - OPERATION I. DESCRIPTION OF CONTROLS – USER INTERFACE The PS360G oven control performs a variety of functions, including Temperature control Belt speed control Upper/lower blower speed setting Energy management Oven diagnostics and system testing ...
B. Display Features STATUS INDICATOR: “BAKING” appears when the SETPOINT: oven is in baking mode. No Set point (baking) text here indicates that the temperature is oven is in IDLE mode. displayed here. BAKIN 350 F 4:00 256 F HEAT HEAT STATUS: Alternating display indicates: “HEAT”...
C. Adjusting the Belt Time To adjust the belt time, press and hold the button until the belt time display flashes. Press the BELT button until the desired belt time is displayed. Press the button to set and save the new time value. BELT If the button is not pressed, the new time will be present only until the oven is turned OFF.
B. Changing Energy Mode Status (Run Mode) If he photo eye should ever fail to operate, baking mode can be continually engaged by disabling the energy mode. A service call should be made in the interim, as energy use will be considerably higher without the energy mode.
D. Energy Management Information The PS360G reduces energy usage in two ways over most competitive ovens: Modulating gas control IDLE/ BAKING mode control (Energy Saving Mode) The modulating gas valve within the oven controls pressure of the delivered gas to the burners to increase or reduce the energy input as needed to maintain temperature instead of cycling a gas valve on and off.
PS360G TROUBLESHOOTING INFORMATION A. Troubleshooting Guide SYMPTOM POSSIBLE CAUSES SOLUTIONS 1. Check plug at wall 1. Power not connected Nothing displayed on controller 2. Main breaker not on 2. Check main breaker 3. Control circuit breaker tripped 3. Check control breaker No problem –...
B. ALERTS, ERRORS & REMEDIES SYMPTOM PROBABLE CAUSE REMEDY Press enter key to silence BELT PROBE 1 OPEN on display and Temperature Probe number 1 alarm and resume operation. audible alarm sounds. (upper left) is open. Control will compensate for lost probe.
NOTE ANY replacement parts that require access to the interior of the oven may ONLY be replaced by a Middleby Marshall Authorized Service Agent. It is also strongly recommended that the 3-Month Maintenance and 6-Month Maintenance procedures in this section be performed ONLY by a Middleby Marshall Authorized Service Agent.
II. MAINTENANCE – MONTHLY NOTE: When removing the conveyor, refer to Figure 2-12 (in Section 2, Installation). Check that the oven is cool and the power is disconnected as described in the warning at the beginning of this section. Remove the crumb trays from the oven. Lift the drive end of the conveyor slightly, and push it forward into the oven.
III. MAINTENANCE – EVERY 3 MONTHS Reassemble the idler shaft into the conveyor. Make sure that the bronze washer is in place between the two sections of the shaft. See Figure A. Check that the oven is cool and the power is disconnected, 4-4.
IV. MAINTENANCE - EVERY 6 MONTHS A. Check that the oven is cool and the power is disconnected, as described in the warning at the beginning of this Section. B. For gas ovens, inspect and clean the burner nozzle and the spark electrode assembly. C.
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