Oven Controls - Kenmore 790.9258 Series Use & Care Manual

Oven Controls

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1. Oven Mode Selector Knob - Use this knob to select the
desired cooking mode, such as bake, broil, and so on. This
knob works hand-in-hand with the Oven Temperature
Selector Knob.
2. Oven Control Display - The display serves two purposes.
First, it will display a series of icons designed to tell you how
the oven is operating. And second, you may press the
default icons shown above to set such functions as the
timers, the time of day, oven light, audio control, energy
saving mode, etc.
3. Oven Temperature Selector Knob - This knob's primary
function is to set the temperature. But it also works hand-in-
hand with the Oven Mode Selector Knob, and some modes
will not become active unless both knobs are set to same
setting, such as Broil and Clean (self-clean). In addition, for
Bread Proof to work, the Oven Mode Selector Knob must be
set to Bake.
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4. AccelaHeat - Use the AccelaHeat
foods without the need for preheating.
5. Warm & Hold - Use to keep cooked food warm after
cooking has finished for up to three hours.
6. Bake - Use to enter the normal baking mode temperature
and start a normal bake function, at any temperature from
200°F to 550°F (93°C to 288°C).
7. Conv Bake - Use to obtain the best culinary results when
baking with multiple pans and racks at any temperature
from 200°F to 550°F (93°C to 288°C).
8. Conv Roast - Use to select the convection roasting function,
best for cooking tender cuts of beef, lamb, pork, and
poultry. Use this mode when cooking speed is desired at any
temperature from 200°F to 550°F (93°C to 288°C).
9. Broil - Use to select the broil function.
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feature to bake
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10. Clean - Use to select the function that cleans the oven with
high temperatures, which eliminate soils completely or
reduces them to a fine powdered ash you can wipe away
with a damp cloth.
11. Timer 1 Set/Off & Timer2 Set/Off - Use to set or cancel
one (or both) of the minute timers. The minute timer does
not start or stop cooking.
12. Light - Use to turn oven light ON and OFF.
13. Clock - Use with slew keys to set the time of day.
14. Broil/Oven Temperature Selector Knob - In order for the
Broil function to work, this knob must be set to the Broil
position, in addition to the Oven Mode Selector Knob being
set to Broil.
15. Clean/Oven Temperature Selector Knob - In order for the
self-clean function to work, this knob must be set to the
Clean position, in addition to the Oven Mode Selector Knob
being set to Clean.
16. Bread Proof - Use to maintain a warm environment useful
for rising yeast-leavened products. The Oven Mode
Selector Knob needs to be set to Bake in order for this
feature to work.
17. Warm - This feature is preset to maintain a temperature of
170°F (77°C) for keeping baked foods at serving temps
until cancelled.
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Oven Controls
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