Related Manuals for Russell Hobbs 18238
Summary of Contents for Russell Hobbs 18238
- Page 1 18238 I www.russellhobbs.com Register online for an EXTRA year guarantee Visit uk.russellhobbs.com/product-registration You must register within 28 days of purchase...
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Page 3: Important Safeguards
Read the instructions, keep them safe, pass them on if you pass the appliance on. Remove all packaging before use. IMPORTANT SAFEGUARDS Follow basic safety precautions, including: This appliance shall not be used by children from 0 years to 8 years. This appliance can be used by children aged from 8 years and above if they are continuously supervised. -
Page 4: Food Preparation
PARTS Handle Temperature control Basket Bowl Thermostat light Body PREPARATION Sit the appliance on a stable, level, heat-resistant surface. Leave a space of at least 50mm all round the appliance. Position the appliance so that the basket handle doesn’t extend up to or over the edge of the work surface, where it is likely to be caught accidentally when passing. -
Page 5: Hints And Tips
Using the oven glove, hold the basket by the handle and lower the basket slowly and gently into the oil. The oil will foam as it comes into contact with water from the food. As long as the foam doesn’t threaten to overflow the bowl, this should not be a cause for alarm. If the foam threatens to overflow the bowl, remove the basket, set it back on the kitchen paper, then see the “problems”... - Page 6 Basic fritter batter • 100g self raising flour • 5ml vegetable oil • 1 pinch salt • water Sift the flour into a bowl. Add the salt. Beat in the oil. Just before it’s needed, stir in enough water to form a smooth batter. Fritter batter with egg white •...
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Page 7: Frozen Food
FROZEN FOOD • Frozen food cools oil quickly, so fry a single layer at a time. • Shake off excess ice or water before adding the food to the oil. • Keep the pieces apart, or they’ll stick together. • Use the highest temperature setting, and lower the basket slowly into the oil to reduce foaming. -
Page 8: Care And Maintenance
Bread, cakes, fritters Type Temperature (ºC) Time (mins) Ring doughnuts Pineapple, banana or apple fritters 2 - 3 Croutons (diced bread) PROBLEMS • If the oil foams and threatens to overflow, there’s too much food in the basket (take some out), the food is too moist (dry it a bit and try again), or the oil is old or contaminated (replace it). - Page 12 RECYCLING To avoid environmental and health problems due to hazardous substances, appliances and rechargeable and non-rechargeable batteries marked with one of these symbols must not be disposed of with unsorted municipal waste. Always dispose of electrical and electronic products and, where applicable, rechargeable and non-rechargeable batteries, at an appropriate official recycling/collection point.