Hussmann Multi-deck Merchandiser Installation & Operation Manual page 44

s
4-6
taRt up
Important – Please read!
Food and Drug Administration (US FDA) Food Code [ http://www.fda.gov/ ]
National Sanitation Foundation (NSF / ANSI) Standard 7 [ http://www.nsf.org/ ]
Each installation will be different
depending on how the unit is
stocked, shopping patterns in the
department and ambient conditions
of the store. The suggested locations
provided herein are possible
locations. It is the responsibility of
the purchaser / user to determine
the location with the food storage
area of the unit that best meets the
code requirements above.
DO NOT DESTROY.
P/N 0515388_L
/ o
peRatIon
This thermometer is provided in response to United States
Keep with merchandiser
or give to store manager.
U.S. & Canada 1-800-922-1919 • Mexico 01-800-890-2900 • www.hussmann.com
and
The thermometer may need to be
moved several times to find the
warmest location. Mounting options
include flexible plastic for price tag
molding application, magnet
applied to back of flexible plastic for
steel end wall, and double stick
tape. Tape must not be exposed
after installation.
Questions about either code should
be addressed to local agencies or
other appropriate officials.