Table Of Contents - West Bend L5231 Recipes And Instructions

Table Of Contents

"Quick Start" Steps For The First Loaf2
Know Your Ingredients2
Using Bread Mixes5
High Altitude Adjustment6
Basic Steps In Making Bread8
Slicing Bread9
Storing Bread9
Clean After Each Use9
Troubleshooting Guide11
Nutritional Information13
Raisin Bread14
Old Fashioned White Bread14
Honey Oatmeal Bread14
Garlic Bread15
French Bread15
Italian Herb Bread15
Whole Wheat Bread16
Cracked Wheat Bread16
Dough Setting17
Special Notes17
Wheat Dinner Rolls18
Cinnamon Rolls19
Traditional Pizza Dough20
Whole Wheat Pizza Dough20