Cleaning Stainless Steel Surfaces - Bonnet ADVANCIA STANDARD Manufacturer's Instructions

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Too much chlorine in the mains water supply
Sometimes certain networks supply water containing chlorine at above normal levels. In this event it is
not unusual to be faced with problems of corrosion, pay particular attention to bain-marie, water baths,
and equipment left to soak overnight etc.
Cleaning aluminium or aluminium coated items
The presence of aluminium or items that are aluminium coated in a chlorine solution is a particularly
powerful catalyst for damaging stainless steel.
Do not leave fittings such as hood filters, aluminium trays or dishes soaking in wells, tanks, pots, fryers
etc. Just one night is sufficient to etch stainless steel at the point of contact with aluminium.

3.3 CLEANING STAINLESS STEEL SURFACES

It is necessary to keep the metal surface perfectly clean by removing all dust, metallic particles and
deposits of any nature that could damage the protective sheet as mentioned above.
To achieve this it is sufficient to wash these surfaces with water and soap or any neutral, non-abrasive
detergent product. RINSE CAREFULLY and wipe the surfaces dry.
Never scrub stainless steel with wire if necessary use a non-stick scourer or similar and scrub in the
same direction as the stainless steels polished finish.
Page 21
BONNET GRANDE CUISINE
Registered office:
Rue des Frères Lumière - Z.I Mitry Compans
77292 MITRY MORY Cedex
3BE390843NU – 01/12

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