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This document is valid for: Series No/ Machine No Operation Manual ® Tetra Alex Doc No. OM-1244364-01 Issue 2001-04 Tetra Pak Processing Components AB...
This unit is intended for use according to the specifications in Technical data (see Technical Manual) and related documents. Tetra Pak will not be held responsible for injury or damage if the equipment is used for any other purpose. Service If problems are encountered when operating the unit, contact the nearest Tetra Pak service station.
The purpose of this Operation Manual is to provide the operator with information on how to operate the machine. Tetra Pak recommend that you study it carefully, and - above all - ensure its availability to those who will be operating the unit.
Safety precautions Safety precautions To ensure maximum safety for the operator, always read this section carefully before carrying out any work on the equipment. Use of hazard information Hazard information in this documentation is defined as follows: DANGER! Failure to observe this information results in immediate danger to life. WARNING! Failure to observe this information can result in major personal injury or loss of life...
Safety precautions General Only trained personnel are allowed to operate the machine. The machine may only be used in accordance with the instructions given in the manuals delivered with the equipment. If the Safety precautions are not followed, there is risk of personal injury. The machine is normally started by an external signal, therefore: •...
Safety precautions Cleaning solution Handling of cleaning solution Cleaning solutions normally contain caustic soda (NaOH) or nitric acid (HNO ). These chemicals may cause burning to skin and eyes. Follow the instructions given by the supplier. Whenever there is a risk of exposure to these chemicals, always wear: •...
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General description General description Applications High pressure homogenisation of liquid food. DAIRY OTHER Pasteurized milk Beverages UHT milk Concentrates Cream Fruit juices Yoghurt Baby food Condensed milk Dressings Tomato juice and ketchup Process description The high pressure homogeniser functions as a positive displacement pump. It forces the product through a narrow adjustable gap under high pressure.
General description Cooling water system GF201613 Description Function Cooling water valve, solenoid (standard) Shut of valve, controlled by electrical signal Cooling water valve, pneumatic (optional) Shut of valve, controlled by compressed air Cooling water flow meter (optional) Indicates flow rate and accumulated value Flow rate, see Technical Data in the Technical Manual Cooling water regulating valve Regulation of crankcase oil temperature...
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Operation Operation Preparations • Check that the mains power switch is turned off • Check oil levels and top up if required – Crank case – Reducing gear box – Hydraulic unit Type of oil: see Lubricants • Drain the dampers (1) •...
Operation Start • Start the product feed pump / Start by external signal Check that the inlet pressure corresponds to the table below: Recommended inlet pressures Product P1 bar (psi) Low viscous products 3 - 10 e.g. milk, juice (45 - 150) High viscous products 4 - 10 e.g.
Operation Production • Set the homogenising pressure a) Adjust the 2nd stage pressure adjusting valve to desired value or 20% of the homogenisation pressure. b) Adjust the 1st stage pressure valve to the decided value. Check during production • Homogenising pressure Fine tune by help of the 1st stage pressure adjusting valve.
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Cleaning Cleaning The machine is cleaned in line with the surrounding systems. Check cleaning of pulsation dampers at least once a week. Clean manually if required. GF201447 Doc No. OM-1244364-01 ® Tetra Alex...
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