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Food
All Grain bread
Bread rolls
FOOD SENSOR TABLE
Beef
Roast beef
Sirloin
Beef
Meat loaf
Pork
Ham,
Roast
Chop (saddle),
Smoked pork loin,
Smoked loin poached
Veal
Roast veal
Knuckle of veal
Temperature (°C)
170 - 190
190 - 210
Rare
45
45
Less
80
Less
80
75
Less
75
85
Time (min)
40 - 60
20 - 35
Food core temperature (°C)
Medium
60
60
Food core temperature (°C)
Medium
83
Food core temperature (°C)
Medium
84
78
Food core temperature (°C)
Medium
80
88
Shelf position
2
2
Well done
70
70
More
86
More
88
82
More
85
90
37
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