English Warnings - Built-in ovens It is most important that the instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is supplied with the appliance in order that the new owner can be acquainted with the functioning of the appliance and the relevant warnings.
Technical assistance This appliance should be serviced by an authorized Network Service Centre, and only genuine spare parts should be used. Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning.
Electric oven Push-Pull control knobs Some models are provided with push-pull control knobs (Fig. 1). These knobs can be completely sunken inside the control panel when the oven is not working. Oven Function (Fig. 2) and Thermostat (Fig. 3) control knobs Fig.
Oven thermostat control Safety thermostat light In order to avoid excessive overheating due to incorrect use of the appliance or else to a This light goes off when the oven heats up faulty component, the oven is equipped with to the temperature set and comes on again a safety thermostat which cuts off the power every time the thermostat cuts in to stabilize supply if necessary.
Setting the time of day When the power supply is switched on, or after a power failure, the “Time of day” pilot lamp will flash on the display. To set the correct time of day: 1. press button “ ” or “ ”. 2.
“End of cooking” function Thanks to this function, you can set the oven to switch off automatically when a programmed end of cooking time is over. Place food in the oven, select a cooking function and adjust the cooking temperature. Press button repeatedly to select the “End of cooking”...
“Minute minder” function The minute minder alarm will sound at the end of a timed period, but THE OVEN WILL REMAIN ON, if it is in use. To set the minute minder: 1. Press button repeatedly to select the “Minute minder” function.
Hints and tips for using the oven Always cook with the oven door three tins of biscuits and mini pizzas to be closed. eaten immediately or subsequently deep frozen. The oven is supplied with an exclusive system Naturally the oven can also be used for which produces a natural circulation of air cooking on just one shelf.
Some hints fairly pink in color, cooking times must be For baking cakes short. Cakes require a moderate temperature The meat can be cooked in a baking pan or (normally between 150 and 200°C). In else directly on the shelf - in this case a addition, the oven must be heated up dripping pan must obviously be placed beforehand - for about 10 minutes.
Cooking Tables Traditional cooking and fan ducted cooking Traditional Cooking Fan Oven Cooking time TYPE OF DISH NOTES Level Level temp. temp. °C °C minutes CAKES Whipped up kneading 2 (1 and 3)* 45 ~ 60 In cake mould Shortbread dough 2 (1 and 3)* 20 ~ 30 In cake mould...
Cleaning and Maintenance Replacing the oven light Before any cleaning switch the oven off and let it cool down. Disconnect the appliance from its power Never use steam or steam supply point. Push in and unscrew the glass machines to clean the appliance. cap (Fig.
Cleaning the oven door It is possible to remove the oven door inner glass to ease cleaning of the oven door. Proceed as follows: 1. Open the oven door and locate the two upper supports which keep the oven door inner glass in place.
What happens if something goes wrong If the appliance is not working correctly, please carry out the following checks, before contacting your local Service Centre. SYMPTOM SOLUTION The oven does not come on Check the oven is in manual operation and that both a cooking function and a temperatu- re have been selected Check the appliance is wired in properly, and...
Technical Data Dimension of the oven recess Height 593 mm Width 560 mm Depth 550 mm Dimensions of the oven cavity Height 335 mm Width 405 mm Depth 400 mm Capacity 53 l Oven thermostat regulation: from 50°C up to 230 °C Heating elements ratings Bottom heating element 1000 W...
Instructions for the installer The instructions given below are 3 cm. longer than the other cables. The designed specifically for a qualified supply cable must in all cases be laid out in installer and should aid him or her to such a way as to ensure that it does not perform all installation, adjustment, reach at any given point a temperature 50°C...
Building-in To ensure correct operation of the built-in assembly, the kitchen cabinet and the recess for the built-in appliance must have suitable dimensions. When the appliance is fitted-in, there must be no open spaces left and it must be closed on all sides by the kitchen furniture to prevent the possibility of inadvertently touching “live”...
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GUARANTEE - SPARE PARTS (only for BENELUX) When calling for repairs during the period of guarantee ofthe appliance, the original invoice or receipt must be shown or sent together with the appliance to be repaired. DECLARATION OF GUARANTEE TERMS Our appliances are produced with the greatest of care. However, a defect may stili occur.
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qualified or expert or defects that result from the addition of non-original accessories or spare parts are not covered by the guarantee. 10.Appliances that are easy to transport may be delivered or sent to the consumer services department. Home repairs are only anticipated for bulky appliances or built-in appliances.