Electrical Connection; Final Preparation - Viking DFUR154 Use & Installation Manual

Professional series, designer series 15” wide undercounter/freestanding refrigerated beverage center
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LEG LEVELER INSTALLATION
READ BEFORE INSTALLING LEG LEVELERS
Do not lay unit on top, side, back, or front. If unit is accidentally laid in any position other than right side up, then the
unit must remain in the right side up position for at least 24 hours before plugging the unit in.
1. Tip unit backwards so there is (1) foot of clearance on front of the unit. Have someone to assist you in tilting the
unit, to prevent it from falling on you while installing the leg levelers.
2. Screw front two leg levelers into the screw impressions. Leg levelers shoudl be screwed in until snug.
3. Repeat steps 1 & 2, with the exception of tipping the unit forwards now, to screw in the back two leg levelers.
4. Your leg levelers are now installed.
5. The unit should be level from front to back and side to side. If floor conditions do not allow the unit to sit level,
adjust leg leveler(s) by turning the required leg leveler(s) counter-clockwise to increase their height and clockwise to
reduce their height.
WARNING!
Screw
Impressions
10

ELECTRICAL CONNECTION

WARNING
Failure to follow these instructions could result in fire or electrical shock.
Electrical Requirements
A 115 volt, 60 Hz, AC only 15 amp fused electrical supply is required. (A time delay
fuse or circuit breaker is recommended.) It is recommended that a separate circuit,
serving only this appliance, be provided.
•ELECTRICAL GROUND IS REQUIRED ON THIS APPLIANCE.
•DO NOT UNDER ANY CIRCUMSTANCES REMOVE THE POWER SUPPLY CORD
GROUND PLUG.
•DO NOT USE AN EXTENSION CORD
Recommended Grounding Methods
For your personal safety, this refrigerated beverage center must be grounded. This
appliance is equipped with a 7' (2.1m) power supply cord having a 3-prong
grounding plug. To minimize possible shock hazard, the cord must be plugged into a mating 3-prong grounding type wall
receptacle grounded in accordance with the National Electrical Code and local codes and ordinances. If the circuit does not
have a grounding type receptacle, it is the responsibility and obligation of the customer to exchange the existing receptacle in
accordance with the National Electrical Code and applicable local codes and ordinances. The third ground plug SHOULD
NOT, under any circumstances, be cut or removed. All UL listed refrigerated products are equipped with this type of plug.

FINAL PREPARATION

1. Some stainless steel parts may have a plastic protective wrap which must be peeled off. The interior of the refrigerated
beverage center should be washed thoroughly with hot, soapy water, rinsed and wiped dry to remove film residue and any
installation dust or debris before being used. Solutions stronger than soap and water are rarely needed.
2. All stainless steel parts should be wiped with hot soapy water. If buildup occurs, do not use steel wool, abrasive cloths,
cleaners, or powders. If it is necessary to scrape stainless steel to remove encrusted materials, soak with hot, wet cloths to
loosen the material, then use a wood or nylon scraper. Do not use a metal knife, spatula, or any other metal tool to scrape
stainless steel; scratches are almost impossible to remove.
WIRING DIAGRAM
UNDERCOUNTER 15" W. REFRIGERATED BEVERAGE CENTER
Electrical Shock Hazard
Grounding type wall
Power Supply
receptacle
with 3-prong
grounding plug
WARNING: ELECTRICAL
GROUNDING
INSTRUCTIONS
This appliance is equipped with a
three prong grounding plug for
your protection against shock
hazard and should be plugged
directly into a properly grounded
three prong receptacle. Do not
cut or remove the grounding
prong from this plug.
11

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