Viking OUTDOOR-COOKING VGIQ300-2RT1 Specifications page 93

Installation Requirements
UTILITY
REQUIREMENTS
ACCESS REQUIREMENTS
GAS
Not applicable
ELECTRICAL
• 8', 2-wire cord
with
grounded,
3-prong plug
attached to
product
• 115 VAC/60 Hz;
15-amp
dedicated circuit
• Max. amp
usage—3.3
VRBD143T
PLUMBING
• Not applicable
VUBD140T
*24" (61.0 cm) width for cabinet only; if door is recessed between cabinets, cutout must be 24-1/4" (61.6 cm)
(for cabinet and door width clearance).
**35-9/16" (90.3 cm) is without casters mounted to unit; 39-3/4" (101.0 cm) is needed for height clearance with
casters.
Cutout width (lower)
Upper
Cutout height
Cutout depth
P L A N N I N G A N D D E S I G N G U I D E
V I K I N G R A N G E . C O M
OUTDOOR—REFRIGERATION
Portable (Freestanding)/Undercounter
VRBD143T
35-9/16"
(90.3 cm)**
)
"
2 4
c m
0
1 .
( 6
34-1/8"
(87.9 cm) min.
35-1/8"
(89.2 cm) max.
" )
2 4
c m
0
1 .
( 6
VRBD143T
24" (61.0 cm)*
24 3/4" (62.9 cm)
35-9/16" (90.3 cm)**
24" (61.0 cm) min.
• 1 - 8 8 8 - V I K I N G 1
24"W. Beverage Dispenser
VUBD140T
24-3/4"
(62.9 cm)
24"
(61.0 cm)*
24"
(61.0 cm)*
to
VUBD140T
N/A
34-1/8" (87.9 cm) min. to 35-1/8" (89.2 cm) max.
© 2 0 0 9 V R C — INFORMATION SUBJECT TO CHANGE
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