TurboChef 2020 Service Manual page 55

High h conveyor oven
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YES
Are there any fault
codes present
(page 25)?
YES
NO
Troubleshoot the
fault(s) using the
steps on pages
27-33.
Are the conveyor motors, CMSCs,
blowers, BMSCs, and heaters
working correctly (pages 23-24)? Is
the wire harness properly connected
(pages 37-40)?
NO
YES
Replace/correct the
operation of the
conveyor motors
and/or CMSCs,
blower and/or
BMSCs, heaters,
and/or wiring
harness. (pages 23-
24, 37-40).
Troubleshooting:
Food Not Cooking Properly
Does the problem occur for all
programmed recipes? For
example, are all recipes under-
cooked/overcooked/etc.?
NO
Is the food item in the
correct starting state
(e.g., frozen, fresh, etc.)?
YES
Is the correct
amount of food
(portion) being
cooked?
Is the food item being prepared correctly
and consistently? For example, confirm
meat is sliced at correct thickness, pizza
dough is correct consistency, etc.
Correctly reinstall
plenums and nozzle
plates.
Are the plenums and
NO
nozzle plates correctly
installed?
YES
Replace the I/O
control board
(page A-8).
Ensure the
food item is
NO
being proper-
ly stored/pre-
pared before
cooking.
NO
YES
Does the problem
occur EVERY time the
YES
food item is cooked?
NO
Ensure that the correct
amount is being
cooked - not more or
less than the recipe
specifies.
Ensure that the
food item is
NO
properly prepared.
YES
3 5

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