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Table Of Contents - V-ZUG Miwell-Combi XSL Tips On Settings

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Contents
Heating up....................................................................................................................................................................................................................................... 7
Defrosting........................................................................................................................................................................................................................................ 8
Defrosting and cooking simultaneously .................................................................................................................................................................................... 9
Cooking of meat, poultry, fish ..................................................................................................................................................................................................  10
Cooking of fresh vegetables ....................................................................................................................................................................................................  11
Baked goods ...............................................................................................................................................................................................................................  12
Baking and cooking ...................................................................................................................................................................................................................  13
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