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RECIPE
Lasagne / baked pasta /
canneloni / flans
Lamb / veal / beef /pork 1 kg
Roast pork with crackling 2 kg
Chicken/rabbit/duck 1 kg
Turkey / goose 3 kg
Baked fish/en papillote
(fillets, whole)
Stuffed vegetables
(tomatoes, courgettes, aubergines)
Toasted bread
Fish fillets/slices
Sausages / kebabs /
spare ribs / hamburgers
Roast chicken 1-1,3 kg
Roast beef rare 1 kg
Leg of lamb / knuckle
Roast potatoes
Vegetable gratin
Meat and potatoes
Fish and vegetables
Lasagne and meat
Complete meal: fruit tart (level 5) /
lasagne (level 3) / meat (level 1)
The time indicated does not include the preheating phase: we recommend placing the food in the oven and setting the
cooking time only after the required temperature has been reached.
* Turn food halfway through cooking.
** Turn food two thirds of the way through cooking (if
necessary).
*** Estimated length of time: dishes can be removed
from the oven at different times depending on personal
preference.
FUNCTIONS
Conventional
ACCESSORIES
Wire shelf
FUNCTION PREHEATING
Yes
Yes
Yes
Yes
-
Yes
Yes
-
-
-
Yes
Yes
Yes
Yes
-
Yes
Yes
Yes
Yes
Download the Use and Care Guide from docs . indesit . eu
for the table of tested recipes, compiled for the certification
authorities in accordance with the standard IEC 60350-1.
Grill
Gratin
Baking dish or cake tin on
Drip tray or cake tin on the
the wire shelf
TEMPERATURE
(°C)
190 - 200
45 - 65
190 - 200
80 - 110
180 - 190
110 - 150
200 - 230
50 - 100
180 - 200
150 - 200
170 - 190
30 - 45
180 - 200
50 - 70
250
250
15 - 30*
250
15 - 30*
200 - 220
60 - 80**
200
35 - 50**
200
60 - 90**
200 - 220
35 - 55**
190 - 200
25 - 55
190 - 200
45 - 100***
180
30 - 50***
200
50 - 100***
180 - 190
40 - 120***
Pizza
Baking tray /
Drip tray / Baking tray
wire shelf
TIME
LEVEL
(MIN)
AND ACCESSORIES
2
3
2
2
2
2
2
5
2 - 6
4
3
5
4
2
1
3
3
3
3
4
1
4
1
4
1
5
3
Multilevel
Convection Bake
Drip tray / Baking tray with
200 ml of water
EN
1
5
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