Siemens HN678G4.6W Instruction Manual page 62

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Tested for you in our cooking studio
en
heaviest fish as a reference for determining the cooking
time. The individual fish should be approximately the
same size.
As a general rule: the larger a fish, the lower the
cooking temperature and the longer the cooking time.
Turn any fish which is not in swimming position after
approx.
to
of the indicated time.
^
Z
Only use greaseproof paper that is suitable for
Note:
the selected temperature. Always cut greaseproof
paper to size.
Remove unused accessories from the cooking
compartment. This will achieve the best possible
Dish
Fish
Fish, grilled, whole 300 g,
e.g. trout
Fish, fried, whole 300 g,
e.g. trout
Fish, grilled, whole 300 g,
e.g. trout
Fish, braised, whole 300 g,
e.g. trout
Fish, grilled, whole 1.5 kg,
e.g. salmon
Fish, grilled, whole 1.5 kg,
e.g. salmon
Fish, braised, whole 1.5 kg,
e.g. salmon
Fish fillets
Fish fillet, plain, grilled
Fish fillet, plain, braised,
400 g
Fish steaks
Fish steak, 3 cm thick**
Fish, frozen
Fish, whole 300 g, e.g. trout Cookware, covered
Fish fillet, plain
Fish fillet, plain, 400 g
Fish fillet, au gratin
* Preheat
** Slide universal pan in underneath at shelf position 2
62
Accessories/cookware
Wire rack
Universal pan
Wire rack
Cookware, covered
Wire rack
Cookware, uncovered
Cookware, covered
Wire rack
Cookware, covered
Wire rack
Cookware, covered
Cookware, covered
Wire rack
cooking results and energy savings of up to 20 per
cent.
Types of heating used:
4D hot air
:
%
Top/bottom heating
Circulated air grilling
4
Grill, large area
(
Microwave
Ý
The levels of steam intensity are indicated as numbers
in the table:
1 = Low
2 = Medium
3 = High
Shelf posi-
Type of
Temperature in
tion
heating
°C/ grill setting
2
170-190
4
2
170-180
:
160-170
3
2
(
2
-
Ý
2
170-190
4
2
230-250
4
2
-
Ý
4
1*
(
2
-
Ý
4
3
(
2
-
Ý
2
210-230
%
2
-
Ý
2
200-220
4
MW power in
Steam in-
Cooking
watts
tensity
time in
mins.
-
-
20-30
-
1
15-20
-
-
5-10
90
-
15-20
600
-
3
360
-
2-7
-
-
30-40
360
-
30-40
600
-
10
360
-
10-15
-
-
15-25
600
-
4
360
-
5-15
-
-
10-20
600
-
5
360
-
7-12
-
-
20-30
600
-
10-15
-
-
45-60

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