Download Print this page
Blodgett COMBI BC142EDS Features & Dimensions
Blodgett COMBI BC142EDS Features & Dimensions

Blodgett COMBI BC142EDS Features & Dimensions

Single or double combination-oven/steamer

Advertisement

Quick Links

BC14EDS AND BC142EDS
Single or Double
Combination-Oven/Steamer
OPTIONS AND ACCESSORIES
(AT ADDITIONAL CHARGE)
Legs
4" (101.6mm) adjustable legs
6" (152.4mm) adjustable legs
6" (152.4mm) seismic legs
25" (635mm) adjustable legs
Voltage options
480VAC 3 phase
380/220VAC 3 phase
415/240VAC 3 phase
400/230VAC 3 phase
Drain assembly/steam vent kit
Single
Double
Floor stand with rack supports
Stand Mount Casters
Programmable digital controls with cook and hold
and Vario Steam®
Locking control panel
Locking door hasp
Tamper proof screws
Additional stainless steel wire shelves
Core temperature probe with digital readout
Stainless steel back panel
Chicken roasting rack
Extended warranty
Project
Item No.
Quantity
All data is shown per oven section, unless otherwise indicated.
Refer to operator manual specification chart for listed model names.
EXTERIOR CONSTRUCTION
Stainless steel top, front and sides
Stainless steel door, right hand hinge only
Tempered viewing window
Door mounted condensate trough
INTERIOR CONSTRUCTION
Fully welded stainless steel frame
Fully insulated cooking chamber
Fixed drain bottom center of cavity
Self draining door drip pan
OPERATION
Pull out control panel for service access
Modular controls allow for field upgrade to digital controls
Standard control with four function selection switch for steam, hot air, com-
bined steam/hot air, cool down, Vario Steam® and steam on demand feature
Solid state rotary dial thermostat - range 150-500°F (66-260°C)
Synchronous motor driven 120 minute timer
Two speed fan
Automatic shut-down at elapsed time with audible buzzer which continues until
manually shut off
Magnetic door interlock switch shuts off oven when door is opened
Open vented system
Waste air quenching. Condenses steam and drains away by-products of the
cooking process, eliminates flavor transfer
Automatic steam regulation
Maximum capacity - 14 steam table pans, 7 bake pans
STANDARD FEATURES
Five (5) stainless steel wire shelves per section
Pressure spray bottle
Hose and spray assembly for interior cleaning
Stacking kit and casters for double stack ovens
Two speed fan
Water pressure regulator (1 per section)
Start-up inspection service by factory authorized service agent - operational
testing and installation inspection
One year parts and labor oven warranty*
*
For all international markets, contact your local distributor.
44 Lakeside Avenue, Burlington, VT 05401
Phone: (802) 658-6600 • Fax: (802) 864-0183
BLODGETT COMBI
www.blodgett.com

Advertisement

loading

Summary of Contents for Blodgett COMBI BC142EDS

  • Page 1 Two speed fan Automatic shut-down at elapsed time with audible buzzer which continues until manually shut off Magnetic door interlock switch shuts off oven when door is opened Open vented system Waste air quenching. Condenses steam and drains away by-products of the...
  • Page 2: Oven Clearances

    BC14EDS AND BC142EDS SHORT FORM SPECIFICATIONS: Provide Blodgett Combi standard model BC14EDS single or double, combination-oven/steamer. Unit shall have the ability to cook with pressureless steam, hot air, or combination of steam and hot air. Timer to be 120 minute motor driven. Temperature control to be solid state with rotary knob. Unit shall include two speed fan, steam on demand and Vario Steam®...

This manual is also suitable for:

Combi bc14eds