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02/2009
Mod:G11/PRA5
Production code: 110/50 FTRG

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Summary of Contents for Diamond G11/PRA5

  • Page 1 02/2009 Mod:G11/PRA5 Production code: 110/50 FTRG...
  • Page 2 INDEX Warnings Compliance wit h EEC Directives for gas appliances Installation diagrams Technical d ata table / Fry-Top Gas char acteristics Instructions for the qualified installer Appliance installation Laws, techni cal regulations and gener al rules Discharge of fumes for type A appliances Checking for gas leaks Maintenance Conversion for use with a different type of gas / Fry-Top...
  • Page 3 THIS APPLIANCE HAS BEEN MADE FOR COOKING FOOD AND MUST ONLY BE USED BY PROFESSIONALLY SKILLED PERSONNEL IN THE WAY DESCRIBED IN THIS INSTRUCTION MANUAL. WARNINGS ¨ Read this handbook through carefully as it provides important information for a safe installation, use and mai ntenance.
  • Page 4 TECHNICAL DATA TABLE FRY -TOP TOTAL DIAMETER OF NOZZLES IN POWER TOTAL GAS CONSUMPTION HUNDREDTHS OF A BURNERS MILLIMETRE X POWER MODEL NATURAL NATURAL No. x kW kg/h 30mbar 37mbar m³/h 20 mbar 110/50 FTG 110/50 FTRG 1 x 6.9 0.536 0.730 135L...
  • Page 5 INSTRUCTIONS FOR THE QUALIFIED INSTALLER APPLIANCE INSTALLATION · Remove the appli ance from its packaging and position it (always) under a suction hood. · Always use rigid galvanised steel or copper pipes for connecting the appliance. · If the appliance is wall mounted, in contact with flammabl e material, place a layer of heat-resistant insulating material between the appliance and the wall or leave a space of 200 mm between the appli ance and the wall .
  • Page 6: Maintenance

    MAINTENANCE There is very little maintenance thanks to the correct way the appli ances have been made. However, we do advi se having the systems c hecked by quali fied personnel at least twice a year. N.B.: the manufactur er declines all responsibility for direct or indirect damage caused by incorrect installation, bad maintenance, tamper ing, improper use and fail ure to comply with the accident prevention norms regarding the prevention of fire and safety for gas systems.
  • Page 7 CHANGING SPARE PARTS Safety cock (6): remove the panel (12), unscrew the nut connect ing the cock to the suppl y shaft (9) and to the burner supply pipe, unscrew the thermocouple (15) and the pilot pipe (16) from the cock, change the cock. Thermocouple (15): remove the p anel (12), unscrew the ther mocouple (15) from the cock (6) and from the pilot support (18) and then change it.
  • Page 8 INSTRUCTIONS FOR THE USE OF THE MULTIGAS THERMOSTATIC COCK PEL 25 ST FOR THE CHROMIUM -PLATED FRY-TOP To light the burner, connected to the cock, push the knob until it will go no further and then turn it in the direction of the arrow, round to the PILOT position (fig.
  • Page 9 MAINTENANCE, CLEANING AND CARE Always disconnect the appliance from the gas supply before embarking on any maintenance work. TOP MAINTENANCE There is very little maintenance to do thanks to the correct way the appliances have been made. However, we do advise having the systems checked by qualified personnel at least twice a year.
  • Page 10 EXPLODED FUNCTIONAL PARTS TABLES EXPLODED FUNCTIONAL PARTS TABLES OF ORDINARY FRY-TOPS MOD. 110/50 FTG FIG. 1 110/50 FTRG BILD 1 110/90 FTG 110/90 FTRG 110/90 FTRRG FIG. 4 FIG. 3 BILD 4 BILD 3 CHIUSO PILOTA FERME' VEILLEUSE MAXIMUM MINIMUM GESCHLOSSEM ZÜNDFLAMME LAAG...
  • Page 11 10.2 EXPLODED TABLES OF CHROMED F RY-TOPS MOD. 110/50 FTG-CR FIG. 2 110/50 FTRG-CR BILD 2 110/90 FTG-CR 110/90 FTRG-CR 110/90 FTRRG-CR FIG. 5 BILD 5 CHIUSO PILOTA 25 17 FERME' VEILLEUSE MAXIMUM MINIMUM GESCHLOSSEM ZÜNDFLAMME LAAG HOOG CLOSED PILOT DICHT WAAKULAM FIG.