Operation And Cleaning - Havso Hanna 2.0 Manual

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Operation
Important
Do not use metal utensils to remove ice
cream from the inner bowl.
Do not remove the inner bowl from the
freezer until ready to make ice cream.
Hints
We suggest that you keep the inner bowl
in the freezer so that it is ready for use.
Place in a plastic bag before freezing. Freeze
the inner bowl in the upright position.
Always make sure the inner bowl is
thoroughly dry before placing in the freezer.
Do not puncture or heat the inner bowl.
The inner bowl should be placed in a
freezer that is operating at a temperature
of -18° Centigrade ( -0.40° Fahrenheit) or
below for 8 hours before use.
For best results always
refrigerate the ingredients before
making ice cream.
The addition of alcohol to recipes
inhibits the freezing process.
Cleaning
Always switch off, unplug and dismantle
before cleaning.
Never put the power unit in water or let the
cord or plug get wet.
Do not wash parts in the dishwasher.
Do not clean with scouring powders, steel
wool pads, or other abrasive materials.
Power unit
Take out the power unit from the lid.
Wipe with a damp cloth, then dry.
Lid
Wash the lid then dry thoroughly.
16
Paddle
Take out the paddle from the inner bowl.
Hold up the upper fitting and turn the
lower fitting anticlockwise, then dismantle
the lower fitting from the paddle.
Wash then dry thoroughly.
Fit the upper fitting and the lower
fitting into the paddle again.
Fitting
Lower fitting
Tight
Outlet pedestal unit
Take out the outlet pedestal unit
from the outer bowl.
Wash the outlet pedestal unit
then drythoroughly.
Inner Bowl
Allow the inner bowl to reach room
temperature before attempting to clean.
Take out the inner bowl and wash the inside
of the bowl, then dry thoroughly.
Outer Bowl
Pull out the outer bowl from the supporter.
Wash then dry thoroughly.
Supporter
Wash then dry thoroughly.
Upper
Loose

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