Philips HD4718/00 User Manual page 10

EnglisH
10
Problem
The keep-warm
light does not go
on when the
cooking process is
finished.
Water spills out
of the appliance
during rice
cooking.
The rice is not
cooked.
The cooked rice
is too hard.
The cooked rice
is too soft.
The rice is
scorched.
The rice cooker
does not
automatically
switch to the
keep-warm mode.
The food has not
been steamed
properly.
Cause
The light is defective.
You added too much
water to the rice.
Not enough water has
been added.
The cooking process
has not started.
The inner pot is not
properly in contact
with the heating
element.
The heating element is
damaged.
You did not add
enough water to
the rice.
You added too much
water to the rice.
The rice has not been
rinsed well.
The temperature
control is defective.
There is too much
food in the steam tray.
Solution
Take the appliance to your Philips dealer or a
service centre authorised by Philips.
Make sure that you add water to the level indicated
on the scale inside the inner pot that corresponds
to the number of cups of rice used. Make sure the
water does not exceed the next level on the scale,
as this may cause the appliance to overflow during
cooking.
Add water according to the scale on the inside of
the inner pot (see chapter 'Using the appliance').
You have failed to press down the control lever.
Make sure that there is no foreign residue on the
heating element.
Take the appliance to your Philips dealer or a
service centre authorised by Philips.
Add slightly more water than indicated by the level
on the scale inside the inner pot that corresponds
to the number of cups of rice used. Make sure the
water does not exceed the next level on the scale,
as this may cause the appliance to overflow during
cooking.
Make sure you add water according to the scale on
the inside of the inner pot (see chapter 'Using the
appliance').
Rinse the rice until water runs clear.
Take the appliance to your Philips dealer or a
service centre authorised by Philips.
Distribute the food evenly and do not steam too
much food at one time.