Gemini GOG28B Manual page 4

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Read all the sections of this booklet and follow all the instructions carefully.

Before using your rotisserie & convection oven/toaster

Read all the sections of this booklet and follow all the instructions carefully.

Before using your rotisserie

Before using y

Before using your rotisserie

Before using y

▲Before using your toaster oven with rotisserie & convection for the first time, be sure to:

1. Read all of the instruction included in this manual.

▲Before using your toaster oven with rotisserie & convection for the first time, be sure to:

2. Make sure that the oven is unplugged and the Timer control is in the "OFF" position.

1. Read all of the instruction included in this manual.

3. Wash all the accessories in hot, soapy water or in the dishwasher.

2. Make sure that the oven is unplugged and the Timer control is in the "OFF" position.

4. Thoroughly dry all accessories and re-assemble in oven, plug oven into outlet and you are ready to use your new

3. Wash all the accessories in hot, soapy water or in the dishwasher.

toaster oven.

4. Thoroughly dry all accessories and re-assemble in oven, plug oven into outlet and you are ready to use your new

5. After re–assembling your oven, we recommend that you run it at the highest temperature (250℃) on the toast

toaster oven.

function for approximately 15 minutes to eliminate any packing residue that may remain after shipping. This will

5. After re–assembling your oven, we recommend that you run it at the highest temperature (250℃) on the toast

also remove all traces of odor initially present.

function for approximately 15 minutes to eliminate any packing residue that may remain after shipping. This will

Please Note: Initial start-up operation may result in minimal smell and smoke (about 15

also remove all traces of odor initially present.

minutes). This is normal and harmless. It is due to burning of the protective

Please Note: Initial start-up operation may result in minimal smell and smoke (about 15

substance applied to the heating elements in the factory.

minutes). This is normal and harmless. It is due to burning of the protective

substance applied to the heating elements in the factory.

Using your central

Using your

Using your central convection & rotisserie

About Central Convection Cooking

Using your central

Using your

Convection cooking combines hot air movement by means of a fan with the regular features (broil, bake and toast).

About Central Convection Cooking

Convection cooking provides faster cooking in many cases than regular radiant types of toaster oven. The fan gently

Convection cooking combines hot air movement by means of a fan with the regular features (broil, bake and toast).

makes the air to cycle in the cavity, quickly browning, crisping. It produces more even heat all over the food by air

Convection cooking provides faster cooking in many cases than regular radiant types of toaster oven. The fan gently

movement, so that food cooks/bakes/broils evenly versus the normal ovens hot and cold spots. The convection

makes the air to cycle in the cavity, quickly browning, crisping. It produces more even heat all over the food by air

feature allows cooking/baking at stable temperatures, which can cook the food more evenly. Central convection

movement, so that food cooks/bakes/broils evenly versus the normal ovens hot and cold spots. The convection

makes the air movement same in the direction of rotisserie, which speeds up the cooking procedure and the food

feature allows cooking/baking at stable temperatures, which can cook the food more evenly. Central convection

cooked more evenly and got brown quickly.

makes the air movement same in the direction of rotisserie, which speeds up the cooking procedure and the food

Using your rotisserie and convection oven

cooked more evenly and got brown quickly.

Please familiarize yourself with the following oven functions and accessories prior to first use:

Using your rotisserie and convection oven

● Temperature Control: choose the desired temperature from 100℃ ℃ ℃ ℃ to 250℃ ℃ ℃ ℃ for baking broiling or toasting.

Please familiarize yourself with the following oven functions and accessories prior to first use:

● Temperature Control: choose the desired temperature from 100℃ ℃ ℃ ℃ to 250℃ ℃ ℃ ℃ for baking broiling or toasting.

●Four stages switch heating selector: Off/upper/ lower /upper + lower

□ □ □ □ Broil: For broiling fish, steak, poultry, pork chops, etc. (upper heating)

□ □ □ □ Toast: For bread, muffins, frozen waffles, pizza ,etc. (upper & lower heating )

□ □ □ □ Broil: For broiling fish, steak, poultry, pork chops, etc. (upper heating)

□ □ □ □ Bake: For cakes, pies, cookies, poultry, beef, pork, etc. (lower heating)

□ □ □ □ Toast: For bread, muffins, frozen waffles, pizza ,etc. (upper & lower heating )

□ □ □ □ Bake: For cakes, pies, cookies, poultry, beef, pork, etc. (lower heating)

● Timer Control:

When you turn activate the timer segment of the control, turn the knob in clockwise and turn in anticlockwise to set

● Timer Control:

the cooking time. The timer also has a bell rings at the end of the programmed time.

When you turn activate the timer segment of the control, turn the knob in clockwise and turn in anticlockwise to set

● Rotisserie Control: The Rotisserie will not work until you turn on the switch

the cooking time. The timer also has a bell rings at the end of the programmed time.

□ □ □ □ You can turn on or off the rotisserie by controlling that switch.

● Rotisserie Control: The Rotisserie will not work until you turn on the switch

□ □ □ □ Rotisserie can combine with all heating sectors. So you can select the heating selector to roast your food

□ □ □ □ You can turn on or off the rotisserie by controlling that switch.

according to the food cooked level.

□ □ □ □ Rotisserie can combine with all heating sectors. So you can select the heating selector to roast your food

□ □ □ □ You can stop the rotisserie when the food rotated to specific position to combine the heating selector you want to

according to the food cooked level.

make the food more brown and more crispy. Special attention is need in case the food is overcooked or even burnt.

□ □ □ □ You can stop the rotisserie when the food rotated to specific position to combine the heating selector you want to

make the food more brown and more crispy. Special attention is need in case the food is overcooked or even burnt.

& convection

our rotisserie

& convection

our rotisserie

central convection

convection & rotisserie

central

convection

central

central convection

convection

convection & rotisserie

oven/toaster

& rotisserie

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Gemini GOG28B Manual page 4

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