Checking For Leaks; Lighting Your Grill - Broil King 06695007 Operator's Manual

Natural gas barbecue
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During high pressure testing your gas grill and its individual shut off valve must be disconnected from the gas supply piping
system. During any pressure testing of that system at least pressures in excess of 1/2 psi (3.5kPa).
During low pressure testing your gas grill must be isolated from the gas supply piping system by closing its individual manual
shut off valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psi
(3.5kPa).
Warning: Burner valves are pre-tested at the factory to operate on natural gas. If you wish to convert or change it, be sure to
contact your grill distributor or dealer FIRST!
DANGER
To prevent fire or explosion hazard when testing for a leak:
1.
Always perform the "leak test" as below before lighting the grill and each time the natural gas hose is connected for use.
2.
Do not smoke or allow other sources of ignition in the area while conducting a leak test.
3.
Conduct the leak test outdoors in a well-ventilated area.
4.
Do not use matches, lighters or a flame to check for leaks.
5.
Do not use grill until all leaks have been stopped. If you are unable to stop a leak, disconnect the natural gas supply, call for
gas appliance service or your local natural gas supplier.

Checking for Leaks

1. Make 2-3 oz. of leak solution by mixing one part liquid dishwashing soap with three parts water.
2. Make sure control knobs are in the "OFF" position.
3. Spray some solution on the connection points of the natural gas hose.
4. Inspect the solution at the connections for bubbles. If no bubbles appear, the connection is secure.
5. If bubbles appear, you have a leak. Proceed to step 6.
6. Disconnect the natural gas hose from the valve and reconnect. Make sure the connection is secured.
7. Retest with solution.
8. If you continue to see bubbles, replace the quick release connector or/and natural gas hose.
DANGER:
Failure to open lid while igniting the grill's burners or not waiting five minutes to allow gas to clear if the grill does not light, may
result in an explosion, which could cause serious bodily injury or death.
WARNING:
Never stand with your head directly over the grill when preparing to light the main burners, to prevent possible bodily injury.
Lighting Main Burner
1. Open lid.
WARNING:
explosion. Make sure there are no obstructions of airflow to the gas unit. Spiders and
insects can nest and clog the burner/venturi tube at the orifice. A clogged burner tube
can lead to a fire beneath the appliance.
2. Make sure all control knobs are in OFF position.
3. Turn on natural gas source valve.
4. To ignite, push and turn desired knob slowly about 1/4 turn counter clockwise until a click is heard. (See diagram to above.)
5. The "click" is the ignitor being activated. If the burner does not light, repeat 2 or 3 times.
6. If ignition does NOT occur in 5 second turn the burner controls to OFF, wait 5 minutes, and repeat the lighting procedure.
7.
Release the knob immediately once the burner is lit.
8. To ignite remaining burners, repeat same procedure for adjacent burner and continue in sequence.
9. Adjust valve knob(s) to desired cooking temperature.
Using the Lighting Stick to Light the Main Burners
1. Insert a match into the end of lighting stick. Light the match.
2. Once lit, put the lighting stick through the cooking grid and place the flame next to
the burner ports found along the sides of the desired burner (See diagram to the right.)
GSS2520JAN
Instruction Manual
Guide d'utilisation

Lighting Your Grill

Attempting to light the burner with the lid closed may cause an
13
Turn
Push

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