Grill Operation; First Time Startup Procedure; Every Time You Cook - Weber SMOKEFIRE EX4 Owner's Manual

First Time Startup Procedure

Once all of the setup steps have been followed in the previous section,
BEFORE IGNITING, you can now initiate the startup procedure to preheat your
SMOKEFIRE grill for the first time.
NOTE: If this is the very first time starting your SMOKEFIRE grill, WEBER
recommends that you season your grill on the high temperature setting (600°F)
for at least 30 to 40 minutes with the grill lid closed.
Please follow these steps the very first time you ignite your grill:
1. Make sure the hopper is filled with your choice of WEBER SMOKEFIRE
ALL NATURAL HARDWOOD PELLETS (A).
2. Open the grill lid.
3. Using the dial on the controller, choose the highest temperature available
(600°F), and push the dial to select it (B).
NOTE: Do not push and hold the dial as it will begin the shutdown procedure.
4. Once smoke becomes visible, close the grill lid and let the grill run for at
least 30 to 40 minutes to season your grill (C).
5. When the grill has been seasoned, open the grill lid and clean the
cooking grates using a grill brush or wood scraper (D).
6. Now that the cooking grates are clean, you can start grilling at the
current temperature, change temperature, connect food temperature
probes, start a timer, select a cook program, or shutdown your grill, all
from the controller.

Every Time You Cook

Once all of the setup steps have been followed in the previous section, BEFORE
LIGHTING, you can now initiate the startup procedure to preheat your grill.
Please follow these steps every time you operate your SMOKEFIRE grill:
1. Make sure the hopper is filled with your choice of WEBER SMOKEFIRE
ALL NATURAL HARDWOOD PELLETS (A).
2. Open the grill lid.
3. Using the dial on the controller, select your desired temperature and
push the dial to select it (B).
NOTE: Do not push and hold the dial as it will begin the shutdown procedure.
4. Once smoke becomes visible, close the grill lid and let the grill preheat to
the selected temperature (C).
5. When the grill has been preheated, open the grill lid and clean the
cooking grates using a grill brush or wood scraper (D).
NOTE: WEBER recommends always cooking with the grill lid closed and letting
your grill preheat before cleaning your cooking grates.
6. Start grilling! You can now connect food temperature probes, start a
timer, or select a cook program all from the controller.

GRILL OPERATION

A
B
Turn dial to set target
--
temperature, then
press to ignite.
C
D
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