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WIESHEU Manuals
Oven
Minimat 43 S
Original operation manual
WIESHEU Minimat 43 S Original Operation Manual
Hot air in-store baking oven
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Contents
Table of Contents
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Table of Contents
Table of Contents
1 Explanation of the User Information
Legends
Degrees of Danger/Symbols
Safety Information and Symbols
Type Plate
Excerpt from the EU Declaration of Conformity
2 Product Description
Function/Overview
Intended Use
Reasonably Foreseeable Misuse
Liability
Technical Specifications
Technical Specifications Custom Version
Risk of Injury / Residual Risks
Obligation of the Customer
Obligation of the Staff
General Risk of Accidents
Danger of Fire/Explosion
Danger from Contact with Electrics
Danger of Burns
Water Damage
Danger of Non-Ionising Radiation
Risk of Technical Damage
3 Transportation and Setup
Transport
Unpacking
Installing / Dismantling the Appliance Combination
Place of Installation and Surroundings
Place of Installation and Distances
Free Space Next To, above and below the Appliance/Combined Appliance
Free Space in Front of and Behind the Appliance/Combined Appliance
Distances to Sources of Heat
Distances to Safety Equipment
Combined Appliance with Enclosure
Appliance ID
Connections On-Site
Electrical Connection
Plumbed-In Water Connection for the Steaming Unit
Exhaust Air Connection
Commissioning
Inspections to be Carried out before Commissioning
4 Operation
Switching the In-Store Baking Oven On/Off
Opening/Closing the Door
Opening/Closing of "Manual" Minimat Oven Door
Opening/Closing of "Electrical" Minimat Oven Door
Emergency Unlocking if Equipped with Electrical Door Lock
Inserting/Removing Bakery Products
Setting the Baking Parameters
Removing/Installing the Tray Frames
Tank Option
Removing/Filling/Inserting the Water Tank
5 Cleaning
General Cleaning Work
Cleaning Agents
Cleaning Instructions and Cleaning Agents
Descaling
6 Servicing
General Maintenance Work
Faults/Causes/Remedies
7 Disposal
8 Copyright
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Quick Links
1
Function/Overview
2
Technical Specifications
3
Switching the In-Store Baking Oven On/Off
4
Setting the Baking Parameters
5
General Maintenance Work
6
Faults/Causes/Remedies
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Minimat
The Hot Air In-Store
Baking Oven
Original Operation Manual
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This manual is also suitable for:
Minimat series
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