WIESHEU Minimat 43 S Convection Oven Manuals

WIESHEU Minimat 43 S Convection Oven Manuals

Manuals and User Guides for WIESHEU Minimat 43 S Convection Oven. We have 1 WIESHEU Minimat 43 S Convection Oven manual available for free PDF download: Original Operation Manual

WIESHEU Minimat 43 S Original Operation Manual

WIESHEU Minimat 43 S Original Operation Manual (33 pages)

Hot Air In-Store Baking Oven

Brand: WIESHEU | Category: Oven | Size: 2 MB

Table of Contents

Table of Contents
2
1 Explanation of the User Information

4
2 Product Description

8
- Function/Overview
  8
- Intended Use
  8
- Reasonably Foreseeable Misuse
  8
- Liability
  8
- Technical Specifications
  9
- Technical Specifications Custom Version
  10
- Risk of Injury / Residual Risks
  11
  - Obligation of the Customer
    11
  - Obligation of the Staff
    11
  - General Risk of Accidents
    11
  - Danger of Fire/Explosion
    11
  - Danger from Contact with Electrics
    12
  - Danger of Burns
    12
  - Water Damage
    12
  - Danger of Non-Ionising Radiation
    12
  - Risk of Technical Damage
    13
3 Transportation and Setup

13
4 Operation

22
5 Cleaning

26
- General Cleaning Work
  26
- Cleaning Agents
  27
- Cleaning Instructions and Cleaning Agents
  28
- Descaling
  30
6 Servicing

30
- General Maintenance Work
  30
- Faults/Causes/Remedies
  30
7 Disposal

33
8 Copyright

33

Advertisement

Advertisement

Related Products

WIESHEU Categories

Oven

Oven Commercial Food Equipment Convection Oven Control Unit

More WIESHEU Manuals