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Cole Parmer Balance LA Series Startup Manual

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Start up Guide
LA and LT
Balance Series

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Summary of Contents for Cole Parmer Balance LA Series

  • Page 1 Start up Guide LA and LT Balance Series...
  • Page 3 1. CONTENT Models: LA-225.C Weighing pan Draft shield Centring ring Bottom insert Power adapter Balance Models: LA-164.C | LA-224.C | LA-314.C | LA-64 | LA-164 | LA-224 | LA-314 | LA-224.N | LA-314.N Balance Weighing pan Draft shield Bottom insert Power adapter Models: LT-363.C | LT-603.C | LT-363 | LT-603 | LT-363.N | LT-1003.N Balance...
  • Page 4 2. WORKROOM AND BASIC OPERATION GUIDELINES Operate the device in a room where the temperature ranges between 10–40 °C +40 C (50–104 °F) and where the relative humidity is below 80%. +104 F Place the balance on a solid surface to ensure stability. To obtain stable and +10 C repeatable weighing results, an anti-vibration table is recommended.

  • Page 5: Remove Transport Lock

    4. ACTIVITIES TO BE DONE PRIOR TO OPERATION 4.1. Remove transport lock Models: LA-225.C | LA-164.C | LA-224.C | LA-314.C | LA-64 | LA-164 | LA-224 | LA-314 | LA-224.N | LA-314.N Keep the transport lock should a warranty claim or service be required.

  • Page 6: Components Assembly

    5. COMPONENTS ASSEMBLY Models: LA-225.C Models: LA-164.C | LA-224.C | LA-314.C | LA-64 | LA-164 | LA-224 | LA-314 | LA-224.N | LA-314.N Models: LT-363.C | LT-603.C | LT-363 | LT-603 | LT-363.N | LT-1003.N Install the grounding foot in a freely selected opening.

  • Page 7: Preparing For Work

    6. PREPARING FOR WORK 6.1. Balance temperature stabilization time Prior to switching the device on it is necessary Balance temperature stabilization time ranges to ensure that it has reached a temperature between 1 - 8 hours. equal to room temperature. E t h e U S B B U S 1...

  • Page 8: Panel Keys

    7. PANEL AND SCREEN 7.1. Panel keys Selecting working Switching ON/OFF mode Databases Start adjustment Working mode Enter setup functions Zeroing Taring Unit selection/ESC Print/Enter Navigation keys 7.2. Home screen...

  • Page 9: Basic Operations

    8. BASIC OPERATIONS 8.1. Adjustment-LA.C/LT.C AND LA.N/LT.N Models Press key to start the adjustment Wait for the adjustment completion. 8.2. Adjustment-LA AND LT Models External adjustment is carried out using an external Balance Mass Balance Mass mass standard of the right accuracy and weight model standard [g] model...
  • Page 10 Balance completes adjustment. Unload the weighing pan. The balance has been calibrated. 8.3. Zeroing Unload the weighing pan and press The balance has been zeroed. "Zeroing" button. 8.4. Taring The balance has been tared. When the weighing result has been displayed press "Tare"...
  • Page 11 8.5. Working modes accessibility Using keys select "Working mode" Press to enter "Setup" menu. and press Using keys to select working modes for In the "Accessibility" position, press which accessibility is to be set and press key. Using keys to set accessibility parameter to "Yes"...

  • Page 12: Selecting Working Mode

    8.6. Selecting working mode Using keys, select working mode and Press key to enter working modes menu. press key to confirm. 8.7. Weighing unit accessibility Press to enter "Setup" menu. Using keys, select "Units" and press...

  • Page 13: Weighing Unit Selection

    In the "Accessibility" position, press In the "Accessi Using keys to select unit for which accessibility is to be set and press key. Using keys to set accessibility parameter to "Yes" value for a selected working mode and press key to confirm. 8.8.
  • Page 14 9. SETTINGS Some balance settings are accessible for Administrator exclusively. Prior balance parameters setup, log in as the Administrator. 9.1. Administrator's login Press key to enter "Database" menu To enter user parameters, press Using keys select "Admin" and press Using keys select "1111"...

  • Page 15: User Settings

    9.2. User settings Prior balance users setup, log in as the Administrator. Using keys to select "View/Edit" Press key to enter "Database" menu and press key to confirm Using keys select "Admin" and press To sekect "Users" parameters, press key to confirm. Press key to add new user.
  • Page 16 Press key to add new user. Using keys to enter user name and press key to confirm Using keys select "Code" and press Using keys user code and press key to confirm Using keys select "Password" and press Using keys enter user password and press key to confirm.
  • Page 17 Using keys select "Access Level" and press key to confirm. Using keys select permissions level and press key to confirm. Using keys to select menu language Using keys select "Language" and press press key to confirm. key to confirm...
  • Page 18 10. PERIPHERAL DEVICES CONNECTORS Computer Printer Computer Printer Power adapter Additional Additional Barcode Barcode scanner display scanner display RS 232 RS 232 USB 1 USB 2 Ethernet Ethernet USB-B USB-A RJ45 Keyboard Computer Printer Computer Barcode Printer scanner...
  • Page 19 11. DEVICE CLEANING 11.1. General Recommendations Prior to cleaning, it is necessary to Use soft cloths made of microfiber, Apply the cleanser onto the cloth first. disconnect th e balance from the mains. natural fiber or man-made fiber. Avoid Avoid applying the cleanser directly using abrasive cloths or cloths that might onto the device.
  • Page 21 625 East Bunker Court Vernon Hills IL 60061 USA Phone: 1-800-323-4340 Fax: 1-847-247-2929 E-Mail: sales@coleparmer.com...

This manual is also suitable for:

Balance lt seriesLa-164.cLa-225.cLa-314.cLa-64La-164 ... Show all

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